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Firm Response to Price Uncertainty: Tripartite Stabilization and the Western Canadian Cattle Industry

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  • Horbulyk, T.M.

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  • Horbulyk, T.M., 1990. "Firm Response to Price Uncertainty: Tripartite Stabilization and the Western Canadian Cattle Industry," Papers 2-90, Gouvernement du Canada - Agriculture Canada.
    • Handle: RePEc:fth:cagoag:2-90
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    References listed on IDEAS

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    1. Tan, M.H., 1988. "The National Tripartite Stabilization Program for Red Meats: Cattle Models," Papers 2-88, Gouvernement du Canada - Agriculture Canada.
    2. Devadoss, S. & Choi, E. K., 1987. "Input Price Uncertainty and Factor Demand," 1987 Annual Meeting, August 2-5, East Lansing, Michigan 269931, American Agricultural Economics Association (New Name 2008: Agricultural and Applied Economics Association).
    3. Wiktor Adamowicz, 1986. "Production Technoloqy in Canadian Agriculture," Canadian Journal of Agricultural Economics/Revue canadienne d'agroeconomie, Canadian Agricultural Economics Society/Societe canadienne d'agroeconomie, vol. 34(1), pages 87-104, March.
    4. Horbulyk, T.M., 1990. "Firm Response to Price Uncertainty: Tripartite Stabilization and the Western Canadian Cattle Industry," Papers 2-90, Gouvernement du Canada - Agriculture Canada.
    5. Giancarlo Moschini, 1988. "The Cost Structure of Ontario Dairy Farms: A Microeconometric Analysis," Canadian Journal of Agricultural Economics/Revue canadienne d'agroeconomie, Canadian Agricultural Economics Society/Societe canadienne d'agroeconomie, vol. 36(2), pages 187-206, July.
    6. Turnovsky, Stephen J, 1973. "Production Flexibility, Price Uncertainty and the Behavior of the Competitive Firm," International Economic Review, Department of Economics, University of Pennsylvania and Osaka University Institute of Social and Economic Research Association, vol. 14(2), pages 395-413, June.
    7. C. Richard Shumway, 1989. "Testing Structure and Behavior with First- and Second-order Taylor Series Expansions," Canadian Journal of Agricultural Economics/Revue canadienne d'agroeconomie, Canadian Agricultural Economics Society/Societe canadienne d'agroeconomie, vol. 37(1), pages 95-109, March.
    8. Goodloe, Carol A., 1988. "Government Intervention In Canadian Agriculture," Staff Reports 278003, United States Department of Agriculture, Economic Research Service.
    9. Tan, M. H., 1988. "The National Tripartite Stabilization Program for Red Meats: Cattle Models," Working Papers 244036, Agriculture and Agri-Food Canada.
    10. Van Kooten, G. C. & Spriggs, John & Schmitz, Andrew, 1989. "The Impact of Canadian Commodity Stabilization Programs on Risk Reduction and the Supply of Agricultural Commodities," Working Papers 244037, Agriculture and Agri-Food Canada.
    11. Choi, E. Kwan & Johnson, Stanley R., 1986. "Price Stabilization Theory: Issues for Red Meats in Canada," Staff General Research Papers Archive 10610, Iowa State University, Department of Economics.
    12. Hartman, Richard, 1976. "Factor Demand with Output Price Uncertainty," American Economic Review, American Economic Association, vol. 66(4), pages 675-681, September.
    13. Diewert, W. E., 1976. "Exact and superlative index numbers," Journal of Econometrics, Elsevier, vol. 4(2), pages 115-145, May.
    14. Rothschild, Michael & Stiglitz, Joseph E., 1970. "Increasing risk: I. A definition," Journal of Economic Theory, Elsevier, vol. 2(3), pages 225-243, September.
    15. L. Dean Hiebert, 1984. "Producer Preference for Price Stability," American Journal of Agricultural Economics, Agricultural and Applied Economics Association, vol. 66(1), pages 88-90.
    16. S. Devadoss & E. Kwan Choi, 1987. "Input Price Uncertainty and Factor Demand," Center for Agricultural and Rural Development (CARD) Publications 87-wp25, Center for Agricultural and Rural Development (CARD) at Iowa State University.
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    Cited by:

    1. Horbulyk, Theodore M., 1990. "Firm Response to Price Uncertainty: Tripartite Stabilization and the Western Canadian Cattle Industry," Working Papers 244038, Agriculture and Agri-Food Canada.

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