IDEAS home Printed from https://ideas.repec.org/p/cir/cirpro/2020rp-31.html
   My bibliography  Save this paper

Comment renforcer les chaînes de valeur bioalimentaires québécoises pour leur meilleure compétitivité sur le marché local et à l’étranger ?

Author

Listed:
  • Lota Tamini

Abstract

La compétitivité hors-prix est une composante importante de la compétitivité des chaînes de valeur. L’innovation tout comme les moyens de faire reconnaître les attributs des produits de la chaîne de valeur de manière crédible auprès des consommateurs (certification, étiquetage, labels) constitueront alors des éléments importants. Pour le marché local une organisation institutionnelle permettant le développement de petites productions de proximité est importante pour compétitivité hors-prix des chaînes de valeur alors que, pour les marchés internationaux, la mise en marché collective en favorisant de bonnes relations entre acteurs lui est propice. Dans tous les cas, les enjeux importants de différentiation des produits et de leur montée en gamme doivent être au cœur des actions des différents acteurs (publics et privés) des filières bioalimentaires.

Suggested Citation

  • Lota Tamini, 2020. "Comment renforcer les chaînes de valeur bioalimentaires québécoises pour leur meilleure compétitivité sur le marché local et à l’étranger ?," CIRANO Project Reports 2020rp-31, CIRANO.
    • Handle: RePEc:cir:cirpro:2020rp-31
    as

    Download full text from publisher

    File URL: https://cirano.qc.ca/files/publications/2020RP-31.pdf
    Download Restriction: no
    ---><---

    References listed on IDEAS

    as
    1. Nathalie de Marcellis-Warin & Ingrid Peignier, 2018. "Portrait des consommateurs québécois qui privilégient l’achat local de produits alimentaires," CIRANO Project Reports 2018rp-15, CIRANO.
    2. Dar-Brodeur, Afshan & Baldwin, John R. & Yan, Beiling, 2016. "Innovation and Export-market Participation in Canadian Manufacturing," Analytical Studies Branch Research Paper Series 2016386e, Statistics Canada, Analytical Studies Branch.
    3. Martin, Julien & Mayneris, Florian, 2015. "High-end variety exporters defying gravity: Micro facts and aggregate implications," Journal of International Economics, Elsevier, vol. 96(1), pages 55-71.
    4. Fontaine, François & Martin, Julien & Mejean, Isabelle, 2020. "Price discrimination within and across EMU markets: Evidence from French exporters," Journal of International Economics, Elsevier, vol. 124(C).
    5. Lota Tamini & Aristide B. Valéa, 2019. "Innovation Activities and Export Performance of Canadian Small and Medium-Sized Agri-Food Firms," CIRANO Working Papers 2019s-09, CIRANO.
    6. Zakaria Sorgho & Bruno Larue, 2014. "Geographical indication regulation and intra-trade in the European Union," Agricultural Economics, International Association of Agricultural Economists, vol. 45(S1), pages 1-12, November.
    7. William A. Kerr, 2020. "The COVID‐19 pandemic and agriculture: Short‐ and long‐run implications for international trade relations," Canadian Journal of Agricultural Economics/Revue canadienne d'agroeconomie, Canadian Agricultural Economics Society/Societe canadienne d'agroeconomie, vol. 68(2), pages 225-229, June.
    8. Christopher W. Craighead & David J. Ketchen Jr. & Matthew T. Jenkins & Mary C. Holcomb, 2017. "A Supply Chain Perspective on Strategic Foothold Moves in Emerging Markets," Journal of Supply Chain Management, Institute for Supply Management, vol. 53(4), pages 3-12, October.
    9. Sabine Duvaleix-Treguer & Charlotte Emlinger & Carl Gaigné & Karine Latouche, 2018. "On the Competitiveness Effects of Quality Labels: Evidence from the French Cheese Industry," Working Papers hal-01925630, HAL.
    10. Sorgho Zakaria & Larue Bruno, 2018. "Do Geographical Indications Really Increase Trade? A Conceptual Framework and Empirics," Journal of Agricultural & Food Industrial Organization, De Gruyter, vol. 16(1), pages 1-18, January.
    11. Sorgho, Zakaria & Larue, Bruno, 2014. "Geographical Indication Regulation and Intra-Trade in the European Union," Working Papers 162246, University of Laval, Center for Research on the Economics of the Environment, Agri-food, Transports and Energy (CREATE).
    Full references (including those not matched with items on IDEAS)

    Most related items

    These are the items that most often cite the same works as this one and are cited by the same works as this one.
    1. De Filippis, Fabrizio & Giua, Mara & Salvatici, Luca & Vaquero-Piñeiro, Cristina, 2022. "The international trade impacts of Geographical Indications: Hype or hope?," Food Policy, Elsevier, vol. 112(C).
    2. Duvaleix, Sabine & Emlinger, Charlotte & Gaigné, Carl & Latouche, Karine, 2021. "Geographical indications and trade: Firm-level evidence from the French cheese industry," Food Policy, Elsevier, vol. 102(C).
    3. Zakaria Sorgho, 2016. "RTAs' Proliferation and Trade-diversion Effects: Evidence of the ‘Spaghetti Bowl’ Phenomenon," The World Economy, Wiley Blackwell, vol. 39(2), pages 285-300, February.
    4. Guanghao Wu, 2024. "From Soil to Soul: Agro-Product Geographical Indications and the Subjective Well-Being of Rural Residents," Journal of Happiness Studies, Springer, vol. 25(6), pages 1-25, August.
    5. Marcin Pigłowski, 2021. "The Intra-European Union Food Trade with the Relation to the Notifications in the Rapid Alert System for Food and Feed," IJERPH, MDPI, vol. 18(4), pages 1-19, February.
    6. Martijn Huysmans & D. van Noord, 2021. "The market for lemons from Sorrento and Gouda from Holland. Do geographical indications certify origin and quality?: Do geographical indications certify origin and quality?," Working Papers 2108, Utrecht School of Economics.
    7. repec:ags:aaea22:335669 is not listed on IDEAS
    8. Sorgho, Zakaria, 2014. "RTAs’ Proliferation and Trade-diversion effects: Evidence of the “Spaghetti Bowl” Phenomenon," MPRA Paper 60503, University Library of Munich, Germany.
    9. Huysmans, Martijn, 2021. "On Feta and Fetta: Protecting EU Geographical Indications Down Under," 2021 Conference, August 17-31, 2021, Virtual 314978, International Association of Agricultural Economists.
    10. Daniele Curzi & Martijn Huysmans, 2022. "The Impact of Protecting EU Geographical Indications in Trade Agreements," American Journal of Agricultural Economics, John Wiley & Sons, vol. 104(1), pages 364-384, January.
    11. Zohra Bouamra & Vincent Chatellier & Angela Cheptea & K Hervé Dakpo & Yann Desjeux & Sabine Duvaleix-Treguer & Carl Gaigné & Marilyne Huchet & Philippe Jeanneaux & Karine Latouche & Laure Latruffe, 2018. "La compétitivité des filières animales françaises," Working Papers hal-02439979, HAL.
    12. Leonardo Cei & Edi Defrancesco & Gianluca Stefani, 2018. "From Geographical Indications to Rural Development: A Review of the Economic Effects of European Union Policy," Sustainability, MDPI, vol. 10(10), pages 1-21, October.
    13. Sorgho, Zakaria, 2015. "RTAs' Proliferation and Trade-Diversion Effects: Evidence of the "Spaghetti Bowl" Phenomenon," Working Papers 206223, University of Laval, Center for Research on the Economics of the Environment, Agri-food, Transports and Energy (CREATE).
    14. Raimondi, Valentina & Falco, Chiara & Curzi, Daniele & Olper, Alessandro, 2016. "Estimating the trade effects of the EU food quality policy," 149th Seminar, October 27-28, 2016, Rennes, France 244795, European Association of Agricultural Economists.
    15. Annalisa Zezza & Federica Demaria & Maria Rosaria Pupo d'Andrea & Jo Swinnen & Giulia Meloni & Senne Vandevelde & Alessandro Olper & Daniele Curzi & Valentina Raimondi & Sophie Drogue, 2018. "Research for AGRI Committee - Agricultural trade: assessing reciprocity of standards," Working Papers hal-02787948, HAL.
    16. David J. Kuenzel, 2023. "Geographical Protections and Trade: Product-level Evidence from EU Agreements," Wesleyan Economics Working Papers 2023-001, Wesleyan University, Department of Economics.
    17. Marta Marson & Donatella Saccone & Elena Vallino, 2023. "Total trade, cereals trade and undernourishment: new empirical evidence for developing countries," Review of World Economics (Weltwirtschaftliches Archiv), Springer;Institut für Weltwirtschaft (Kiel Institute for the World Economy), vol. 159(2), pages 299-332, May.
    18. Francesco Guerra, 2023. "How taste proximity affects consumer quality valuation of imported varieties: Evidence from the French food sector," The World Economy, Wiley Blackwell, vol. 46(9), pages 2857-2890, September.
    19. Gerhard Streicher & Andreas Reinstaller, 2021. "Die Auswirkungen der Digitalisierung in der Industrie auf den Gütertransport in Österreich," WIFO Studies, WIFO, number 67332.
    20. Latzer, Hélène & Mayneris, Florian, 2021. "Average income, income inequality and export unit values," Journal of Economic Behavior & Organization, Elsevier, vol. 185(C), pages 625-646.
    21. Martin, Julien & Mejean, Isabelle & Parenti, Mathieu, 2020. "Relationship stickiness, international trade, and economic uncertainty," CEPR Discussion Papers 15609, C.E.P.R. Discussion Papers.

    More about this item

    Keywords

    ; Chaînes de valeur; Compétitivité hors-prix; Innovation; Labels et certification; Montée en gamme; Collaboration entre acteurs;
    All these keywords.

    NEP fields

    This paper has been announced in the following NEP Reports:

    Statistics

    Access and download statistics

    Corrections

    All material on this site has been provided by the respective publishers and authors. You can help correct errors and omissions. When requesting a correction, please mention this item's handle: RePEc:cir:cirpro:2020rp-31. See general information about how to correct material in RePEc.

    If you have authored this item and are not yet registered with RePEc, we encourage you to do it here. This allows to link your profile to this item. It also allows you to accept potential citations to this item that we are uncertain about.

    If CitEc recognized a bibliographic reference but did not link an item in RePEc to it, you can help with this form .

    If you know of missing items citing this one, you can help us creating those links by adding the relevant references in the same way as above, for each refering item. If you are a registered author of this item, you may also want to check the "citations" tab in your RePEc Author Service profile, as there may be some citations waiting for confirmation.

    For technical questions regarding this item, or to correct its authors, title, abstract, bibliographic or download information, contact: Webmaster (email available below). General contact details of provider: https://edirc.repec.org/data/ciranca.html .

    Please note that corrections may take a couple of weeks to filter through the various RePEc services.

    IDEAS is a RePEc service. RePEc uses bibliographic data supplied by the respective publishers.