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A dynamic model of the food processing sector in the new market economies of Central Europe

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  • Lyons, Robert F.
  • Goodhue, Rachael E.
  • Rausser, Gordon C.

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  • Lyons, Robert F. & Goodhue, Rachael E. & Rausser, Gordon C., 1998. "A dynamic model of the food processing sector in the new market economies of Central Europe," Department of Agricultural & Resource Economics, UC Berkeley, Working Paper Series qt79m6s9c5, Department of Agricultural & Resource Economics, UC Berkeley.
    • Handle: RePEc:cdl:agrebk:qt79m6s9c5
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    References listed on IDEAS

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    1. Tyers,Rod & Anderson,Kym, 2011. "Disarray in World Food Markets," Cambridge Books, Cambridge University Press, number 9780521172318, October.
    2. Roningen, Vernon & Dixit, Praveen & Sullivan, John & Hart, Tracy, 1991. "Overview of the Static World Policy Simulation (SWOPSIM) Modeling Framework," Staff Reports 278513, United States Department of Agriculture, Economic Research Service.
    3. Larry S. Karp & Jeffrey M. Perloff, 1993. "A Dynamic Model of Oligopoly in the Coffee Export Market," American Journal of Agricultural Economics, Agricultural and Applied Economics Association, vol. 75(2), pages 448-457.
    4. repec:cdl:agrebk:440237 is not listed on IDEAS
    5. George H. Peters (ed.), 1995. "Agricultural Economics," Books, Edward Elgar Publishing, number 581.
    6. Roningen, Vernon & Dixit, Praveen & Sullivan, John & Hart, Tracey, 1991. "Overview of the Static World Policy Simulation (SWOPSIM) Modeling Framework," Staff Reports 278390, United States Department of Agriculture, Economic Research Service.
    7. Lucas, Robert Jr, 1976. "Econometric policy evaluation: A critique," Carnegie-Rochester Conference Series on Public Policy, Elsevier, vol. 1(1), pages 19-46, January.
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