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EC 1992: Implications for World Food and Agricultural Trade

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  • Kelch, David R.

Abstract

The European Community (EC) has launched its quest for a border-free Europe as envisioned in 1957 in the Treaty of Rome. On January 1, 1993, all impediments to the free movement of goods, services, capital, and people inside the EC are to be eliminated. The elimination of internal trade barriers in the EC will have direct and indirect effects on the demand, supply, and trade of the EC's food and agricultural sector. This volume addresses these implications in seven separate chapters, organized by theme. The first three chapters emphasize the effects of fiscal, physical, and technical changes that EC 1992 requires, with special emphasis on the food industry. The fourth and fifth chapters focus on the potential effects on the Common Agricultural Policy (CAP), with a special paper dedicated to the effects of German unification on the CAP. The last two chapters concern the regional implications for world food and agricultural trade.

Suggested Citation

  • Kelch, David R., 1991. "EC 1992: Implications for World Food and Agricultural Trade," Staff Reports 278563, United States Department of Agriculture, Economic Research Service.
    • Handle: RePEc:ags:uerssr:278563
    DOI: 10.22004/ag.econ.278563
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    File URL: https://ageconsearch.umn.edu/record/278563/files/ers-report-529.pdf
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    References listed on IDEAS

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    1. Clive Church, 1990. "The Politics of Change: EFTA and the Nordic Countries' Responses to the EC in the Early 1990s," Journal of Common Market Studies, Wiley Blackwell, vol. 28(4), pages 401-430, June.
    2. Philippe G. Nell, 1990. "EFTA in the 1990s: The Search for a New Identity," Journal of Common Market Studies, Wiley Blackwell, vol. 28(4), pages 327-358, June.
    3. Finn Laursen, 1990. "The Community's Policy Towards EFTA: Regime Formation in the European Economic Space (EES)," Journal of Common Market Studies, Wiley Blackwell, vol. 28(4), pages 303-325, June.
    4. Leuck, Dale & Neff, Steve, 1991. "Potential Effects of Policy Reform on the European Community Sugar Market and World Sugar Prices," Staff Reports 278549, United States Department of Agriculture, Economic Research Service.
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    Cited by:

    1. Arnade, Carlos Anthony & Kelch, David R. & Leetmaa, Susan E., 2002. "Supply Response In France, Germany, And The Uk: Technology And Price," 2002 Annual meeting, July 28-31, Long Beach, CA 19702, American Agricultural Economics Association (New Name 2008: Agricultural and Applied Economics Association).
    2. Leila Lueschen, 1993. "Problems of agricultural policy in East Germany," Agriculture and Human Values, Springer;The Agriculture, Food, & Human Values Society (AFHVS), vol. 10(1), pages 27-39, December.
    3. Worley, C. Thomas & Folwell, Raymond J. & McCracken, Vicki A. & Bagnara, Gian Luca, 1994. "Changing Labeling Regulations: Implications For International Food Marketing," Journal of Food Distribution Research, Food Distribution Research Society, vol. 25(1), pages 1-5, February.

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