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Performance Of The Beef Cow-Calf Sector

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  • Gillian, Henry C., Jr.

Abstract

Available data indicate general improvement in the technical efficiency of production of the U.S. beef cow-calf sector since 1975. By contrast, indicators of economic performance suggest that the overall volume of resources allocated to cow-calf production remains inefficiently large and that recent adjustments in regional and enterprise-size characteristics of the sector have been inadequate to achieve available improvements in economic efficiency.

Suggested Citation

  • Gillian, Henry C., Jr., 1985. "Performance Of The Beef Cow-Calf Sector," Staff Reports 277776, United States Department of Agriculture, Economic Research Service.
    • Handle: RePEc:ags:uerssr:277776
    DOI: 10.22004/ag.econ.277776
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    File URL: https://ageconsearch.umn.edu/record/277776/files/ers-report-190.pdf
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    References listed on IDEAS

    as
    1. Van Arsdall, Roy N. & Skold, Melvin D., 1973. "Cattle Raising in the United States," Agricultural Economic Reports 307479, United States Department of Agriculture, Economic Research Service.
    2. Van Arsdall, Roy N. & Nelson, Kenneth E., 1983. "Characteristics of Farmer Cattle Feeding," Agricultural Economic Reports 307950, United States Department of Agriculture, Economic Research Service.
    3. Gustafson, Ronald A. & Gilliam, Henry C., Jr. & Boykin, Calvin, Jr., 1978. "Costs of Producing Feeder Cattle in the United States, 1976, Preliminary Estimates," Economics Statistics and Cooperative Services (ESCS) Reports 142868, United States Department of Agriculture, Economic Research Service.
    4. Marion, Bruce W. & Handy, Charles R., 1973. "Market Performance: Concepts and Measures," Agricultural Economic Reports 307487, United States Department of Agriculture, Economic Research Service.
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