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Guide to Agriculture, U.S.A

Author

Listed:
  • Raper, Arthur R.
  • Raper, Martha J.

Abstract

The purpose of the Guide is to introduce the reader to agriculture in the United States. Here will be found the general facts about the land and how it is used, the major crops and where they are grown, and the principal livestock products. Especial attention is given to farm families, where they live, how they do their work, and the way they help determine public policy as it affects agriculture. The Guide is prepared primarily for foreign visitors. It is hoped, however, that it will prove helpful also to citizens of the United States.

Suggested Citation

  • Raper, Arthur R. & Raper, Martha J., 1951. "Guide to Agriculture, U.S.A," Agricultural Information Bulletins 308506, United States Department of Agriculture, Economic Research Service.
    • Handle: RePEc:ags:uersab:308506
    DOI: 10.22004/ag.econ.308506
    as

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    File URL: https://ageconsearch.umn.edu/record/308506/files/aib30.pdf
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    References listed on IDEAS

    as
    1. Hainsworth, Reginald G., 1949. "A Graphic Summary of World Agriculture," Miscellaneous Publications 312500, United States Department of Agriculture, Economic Research Service.
    2. Ducoff, Louis J., 1945. "Wages of Agricultural Labor in the United States," Technical Bulletins 169883, United States Department of Agriculture, Economic Research Service.
    3. Hainsworth, Reginald G. & Baker, Oliver E. & Brodell, Albert P., 1942. "Seedtime and Harvest Today," Miscellaneous Publications 316056, United States Department of Agriculture, Economic Research Service.
    Full references (including those not matched with items on IDEAS)

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