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'Organic' And 'Conventional' Grain And Soybean Prices In The Northern Great Plains And Upper Midwest: 1995 Through 2003

Author

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  • Streff, Nicholas J.
  • Dobbs, Thomas L.

Abstract

Prices for corn, soybeans, wheat, and oats grown "organically" and "conventionally" are compared for the years 1995 through 2003. Conventional prices are those compiled by the USDA's National Agricultural Statistics Service, and organic prices come from the Organic Business News Organic Commodity Prices, through Hotline Printing and Publishing. Ratios of organic-to-conventional prices for both South Dakota and the U.S. are shown for each of the nine years.

Suggested Citation

  • Streff, Nicholas J. & Dobbs, Thomas L., 2004. "'Organic' And 'Conventional' Grain And Soybean Prices In The Northern Great Plains And Upper Midwest: 1995 Through 2003," Econ Pamphlets 32035, South Dakota State University, Department of Economics.
    • Handle: RePEc:ags:sdsuep:32035
    DOI: 10.22004/ag.econ.32035
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    Cited by:

    1. Singerman, Ariel & Lence, Sergio H. & Kimble-Evans, Amanda, 2010. "Organic crop prices, or 2x conventional ones?," ISU General Staff Papers 201009090700001112, Iowa State University, Department of Economics.
    2. Archer, David W. & Kludze, Hillarius, 2006. "Transition to Organic Cropping Systems under Risk," 2006 Annual meeting, July 23-26, Long Beach, CA 21278, American Agricultural Economics Association (New Name 2008: Agricultural and Applied Economics Association).
    3. Islam, Shahidul, 2013. "Marketing organic foods through conventional retail outlets," MPRA Paper 107275, University Library of Munich, Germany, revised 2013.

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    Keywords

    Demand and Price Analysis;

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