Stakeholder Perceptions on Geographic Zoning in Rwanda’s Coffee Sector and Opportunities for Policy Adjustment
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DOI: 10.22004/ag.econ.261678
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References listed on IDEAS
- Clay, Daniel C. & Bro, Aniseh S. & Church, Ruth Ann & Bizoza, Alfred & Ortega, David L., 2016. "Incentivizing Farmer Investments for Sustainable Growth in Rwanda’s Coffee Sector," Feed the Future Innovation Lab for Food Security Policy Research Briefs 260407, Michigan State University, Department of Agricultural, Food, and Resource Economics, Feed the Future Innovation Lab for Food Security (FSP).
- Rocco Macchiavello & Ameet Morjaria, 2015. "Competition and Relational Contracts: Evidence from Rwanda's Coffee Mills," 2015 Meeting Papers 431, Society for Economic Dynamics.
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Cited by:
- Gerard, Andrew & Clay, Daniel C. & Lopez, Maria Claudia & Bowman, Kathryn & Rukazambuga, Daniel, 2018. "Analysis of Distributed Coffee Inputs in Rwanda: Pesticide Access and Fertilizer Volume," Feed the Future Innovation Lab for Food Security Policy Research Papers 279859, Michigan State University, Department of Agricultural, Food, and Resource Economics, Feed the Future Innovation Lab for Food Security (FSP).
- Gerard, Andrew & Lopez, Maria Claudia & Mason, Nicole M. & Bizoza, Alfred R., 2022. "Do government zoning policies improve buyer-farmer relationships? Evidence from Rwanda’s coffee sector," Food Policy, Elsevier, vol. 107(C).
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Keywords
Agricultural and Food Policy; Food Security and Poverty; International Development;All these keywords.
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