An Overview and Economic Assessment of Sorghum Improvement in Mali
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DOI: 10.22004/ag.econ.198186
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References listed on IDEAS
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Cited by:
- Kelly, Valerie & Diakité, Lamissa & Teme, Bino, 2015. "Sorghum Productivity in Mali: Past, Present, and Future," Food Security International Development Working Papers 207024, Michigan State University, Department of Agricultural, Food, and Resource Economics.
- Kergna, Alpha & Smale, Melinda & Assima, Amidou & Diallo, Abdoulaye & Weltzien, Eva & Rattunde, Fred, 2017.
"The potential economic impact of Guinea-race sorghum hybrids in Mali: A comparison of research and development paradigms,"
African Journal of Agricultural and Resource Economics, African Association of Agricultural Economists, vol. 12(1), March.
- Kergna, Alpha & Smale, Melinda & Assima, Amidou & Diallo, Abdoulaye & Weltzien, Eva & Rattunde, Fred, 2016. "The Potential Economic Impact Of Guinea-Race Sorghum Hybrids In Mali: A Comparison Of Research And Development Paradigms," Feed the Future Innovation Lab for Food Security Policy Research Papers 259073, Michigan State University, Department of Agricultural, Food, and Resource Economics, Feed the Future Innovation Lab for Food Security (FSP).
- Dewi Sahara & Joko Triastono & Raden Heru Praptana & Anggi Sahru Romdon & Forita Dyah Arianti & Sugeng Widodo & Arlyna Budi Pustika & Heni Purwaningsih & Andi Yulyani Fadwiwati & Sutardi & Muslimin & , 2023. "Sorghum Contribution to Increased Income and Welfare of Dryland Farmer Households in Wonogiri, Indonesia," Agriculture, MDPI, vol. 13(8), pages 1-17, August.
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Keywords
Agricultural and Food Policy; International Development; Research and Development/Tech Change/Emerging Technologies;All these keywords.
NEP fields
This paper has been announced in the following NEP Reports:- NEP-AGR-2015-02-22 (Agricultural Economics)
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