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Patterns of Urban Food Consumption and Expenditure in Zambia: An Overview Report Based on the CSO/MACO/FSRP Food Consumption Survey in Urban Areas of Lusaka, Kitwe, Mansa and Kasama, 2007-2008

Author

Listed:
  • Hichaambwa, Munguzwe
  • Beaver, Margaret
  • Chapoto, Antony
  • Weber, Michael T.

Abstract

Policies to promote demand-driven smallholder agriculture and improved urban food marketing system performance in Sub-Saharan Africa (SSA) need to be informed by careful food demand analysis, especially given the rapid rate of urbanization in many SSA countries. Governments, donors, and other policymakers require an up-to-date understanding of urban consumption patterns because these are among the main drivers of many of the opportunities available to small-scale farmers and because such information can help identify key leverage points to improve urban marketing system performance. It is also important to understand better the extent of, and constraints to, urban agriculture for household consumption as well as for cash income generation.

Suggested Citation

  • Hichaambwa, Munguzwe & Beaver, Margaret & Chapoto, Antony & Weber, Michael T., 2009. "Patterns of Urban Food Consumption and Expenditure in Zambia: An Overview Report Based on the CSO/MACO/FSRP Food Consumption Survey in Urban Areas of Lusaka, Kitwe, Mansa and Kasama, 2007-2008," Food Security Collaborative Working Papers 56802, Michigan State University, Department of Agricultural, Food, and Resource Economics.
  • Handle: RePEc:ags:midcwp:56802
    DOI: 10.22004/ag.econ.56802
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    Citations

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    Cited by:

    1. Sichilima, Timothy & Mapemba, Lawrence & Tembo, Gelson, 2016. "Drivers of Dry Common Beans Trade in Lusaka, Zambia: A Trader’s Perspective," Sustainable Agriculture Research, Canadian Center of Science and Education, vol. 5(2).
    2. Hichaambwa, Munguzwe & Chamberlin, Chamberlin & Kabwe, Stephen, 2015. "Is Smallholder Horticulture the Unfunded Poverty Reduction Option in Zambia? A Comparative Assessment of Welfare Effects of Participation in Horticultural and Maize Markets," Food Security Collaborative Working Papers 207022, Michigan State University, Department of Agricultural, Food, and Resource Economics.
    3. Meyske A. Rahantoknam & Meyske A. Rahantoknam & Wellem A. Teniwut & Anna M. Ngabalin, 2017. "Loyalty or Inertia? Customer Perspective on Traditional Micro-retailing of Fisheries Commodities in Small Islands Coastal Area," International Review of Management and Marketing, Econjournals, vol. 7(1), pages 137-144.
    4. Ndashe Philemon Kapulu & Heather Clark & Simon Manda & Harriet Elizabeth Smith & Caroline Orfila & Jennie I. Macdiarmid, 2023. "Evolution of energy and nutrient supply in Zambia (1961–2013) in the context of policy, political, social, economic, and climatic changes," Food Security: The Science, Sociology and Economics of Food Production and Access to Food, Springer;The International Society for Plant Pathology, vol. 15(2), pages 323-342, April.
    5. Fofana, Ismaël & Corong, Erwin & Chatti, Rim & Bouazouni, Omar, 2012. "Taxation policy and gender employment in the Middle East and North Africa Region: A comparative analysis of Algeria, Egypt, Morocco, and Tunisia," IFPRI discussion papers 1227, International Food Policy Research Institute (IFPRI).
    6. Hichaambwa, Munguzwe, 2012. "Urban Consumption Patterns of Livestock Products in Zambia and Implications for Policy," Food Security Collaborative Working Papers 132343, Michigan State University, Department of Agricultural, Food, and Resource Economics.
    7. Brian Chisanga & Olipa Zulu-Mbata, 2018. "The changing food expenditure patterns and trends in Zambia: implications for agricultural policies," Food Security: The Science, Sociology and Economics of Food Production and Access to Food, Springer;The International Society for Plant Pathology, vol. 10(3), pages 721-740, June.

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