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Market and Welfare Effects on the U.S. Nationwide Sugar-Sweetened Beverages Tax

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  • Lee, Yunkyung
  • Giannakas, Konstantinos

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  • Lee, Yunkyung & Giannakas, Konstantinos, 2021. "Market and Welfare Effects on the U.S. Nationwide Sugar-Sweetened Beverages Tax," 2021 Conference, August 17-31, 2021, Virtual 315203, International Association of Agricultural Economists.
    • Handle: RePEc:ags:iaae21:315203
    DOI: 10.22004/ag.econ.315203
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    References listed on IDEAS

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    1. Sanjay Basu & Sukumar Vellakkal & Sutapa Agrawal & David Stuckler & Barry Popkin & Shah Ebrahim, 2014. "Averting Obesity and Type 2 Diabetes in India through Sugar-Sweetened Beverage Taxation: An Economic-Epidemiologic Modeling Study," PLOS Medicine, Public Library of Science, vol. 11(1), pages 1-13, January.
    2. Hunt Allcott & Benjamin B Lockwood & Dmitry Taubinsky, 2019. "Regressive Sin Taxes, with an Application to the Optimal Soda Tax," The Quarterly Journal of Economics, President and Fellows of Harvard College, vol. 134(3), pages 1557-1626.
    3. J Lennert Veerman & Gary Sacks & Nicole Antonopoulos & Jane Martin, 2016. "The Impact of a Tax on Sugar-Sweetened Beverages on Health and Health Care Costs: A Modelling Study," PLOS ONE, Public Library of Science, vol. 11(4), pages 1-10, April.
    4. Unknown, 2002. "Consolidated Markets, Brand Competition, and Orange Juice Prices," Food Review/ National Food Review, United States Department of Agriculture, Economic Research Service, vol. 25(2), pages 1-1.
    5. Emily Yucai Wang, 2015. "The impact of soda taxes on consumer welfare: implications of storability and taste heterogeneity," RAND Journal of Economics, RAND Corporation, vol. 46(2), pages 409-441, June.
    6. Hunt Allcott & Benjamin B. Lockwood & Dmitry Taubinsky, 2019. "Should We Tax Sugar-Sweetened Beverages? An Overview of Theory and Evidence," Journal of Economic Perspectives, American Economic Association, vol. 33(3), pages 202-227, Summer.
    7. Tirtha Dhar & Jean‐Paul Chavas & Ronald W. Cotterill & Brian W. Gould, 2005. "An Econometric Analysis of Brand‐Level Strategic Pricing Between Coca‐Cola Company and PepsiCo," Journal of Economics & Management Strategy, Wiley Blackwell, vol. 14(4), pages 905-931, December.
    8. David Ubilava, 2012. "Modeling Nonlinearities in the U.S. Soybean‐to‐Corn Price Ratio: A Smooth Transition Autoregression Approach," Agribusiness, John Wiley & Sons, Ltd., vol. 28(1), pages 29-41, January.
    9. Seiler, Stephan & Tuchman, Anna & Yao, Song, 2019. "The Impact of Soda Taxes: Pass-Through, Tax Avoidance, and Nutritional Effects," Research Papers 3752, Stanford University, Graduate School of Business.
    10. Luckstead, Jeff & Devadoss, Stephen & Mittelhammer, Ron, 2015. "Imperfect Competition between Florida and Sao Paulo (Brazil) Orange Juice Producers in the U.S. and European Markets," Journal of Agricultural and Resource Economics, Western Agricultural Economics Association, vol. 40(1), pages 1-15.
    11. Evans, Edward A. & Ward, Ronald W. & Davis, Carlton George, 2001. "Time Varying Parameters In The Demand For High Fructose Corn Syrup," 2001 Annual meeting, August 5-8, Chicago, IL 20541, American Agricultural Economics Association (New Name 2008: Agricultural and Applied Economics Association).
    12. Sarahelen Thompson & Philip Garcia & Lynne Dallafior Wildman, 1996. "The demise of the high fructose corn syrup futures contract: A case study," Journal of Futures Markets, John Wiley & Sons, Ltd., vol. 16(6), pages 697-724, September.
    13. Guci, Ledia & Brown, Mark G., 2007. "Changes in the Structure of the Florida Processed Orange Industry and Potential Impacts on Competition," Research papers 36811, Florida Department of Citrus.
    14. Binkley, James K. & Canning, Patrick N. & Dooley, Ryan & Eales, James S., 2002. "Consolidated Markets, Brand Competition, and Orange Juice Prices," Agricultural Information Bulletins 33659, United States Department of Agriculture, Economic Research Service.
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    Keywords

    Marketing; Food Consumption/Nutrition/Food Safety;

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