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Changing Distribution Patterns in the U.S. Fresh Produce Industry: U.S. Fresh Produce Industry: Mid/Late-70s to Mid/Late-90s

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  • McLaughlin, Edward W.
  • Green, Geoffrey M.
  • Park, Kristen

Abstract

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Suggested Citation

  • McLaughlin, Edward W. & Green, Geoffrey M. & Park, Kristen, 1999. "Changing Distribution Patterns in the U.S. Fresh Produce Industry: U.S. Fresh Produce Industry: Mid/Late-70s to Mid/Late-90s," EB Series 186437, Cornell University, Department of Applied Economics and Management.
    • Handle: RePEc:ags:cudaeb:186437
    DOI: 10.22004/ag.econ.186437
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    References listed on IDEAS

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    1. McLaughlin, Edward W. & Perosio, Debra J. & Park, John L., 1997. "Retail Logistics and Merchandising: Requirements in the Year 2000," Research Bulletins 122722, Cornell University, Department of Applied Economics and Management.
    2. Manchester, Alden C., 1964. "The Structure of Wholesale Produce Markets," Agricultural Economic Reports 307195, United States Department of Agriculture, Economic Research Service.
    3. McLaughlin, Edward W. & Park, Kristen & Perosio, Debra J. & Green, Geoffrey M., 1998. "FreshTrack 1998: Marketing and Performance Benchmarks for the Fresh Produce Industry, with a Focus on People," Research Bulletins 122696, Cornell University, Department of Applied Economics and Management.
    4. McLaughlin, Edward W. & Park, Kristen, 1997. "The Fresh Produce Wholesaling System: Trends, Challenges, and Opportunities," Research Bulletins 122813, Cornell University, Department of Applied Economics and Management.
    5. McLaughlin, Edward W. & Park, Kristen & Perosio, Debra J., 1997. "Fresh Track 1997: Marketing and Performance Benchmarks for the Fresh Produce Industry," Research Bulletins 122811, Cornell University, Department of Applied Economics and Management.
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    Cited by:

    1. Ahumada, Omar & Villalobos, J. Rene, 2009. "Application of planning models in the agri-food supply chain: A review," European Journal of Operational Research, Elsevier, vol. 196(1), pages 1-20, July.

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