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The New Food Safety Regime in the US: How Will it Affect Canadian Competitiveness

Author

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  • Nakuja, Tekuni
  • Akhand, M.
  • Hobbs, Jill E.
  • Kerr, William A.

Abstract

The FSMA appears to be a major undertaking with a very large responsibility placed on the FDA. It would seem that bottlenecks to exporting are bound to appear which will be very frustrating for Canadian firms. It is important for Canadian firms and Canadian policy makers to work hard to ensure that temporary bottlenecks do not become permanent inhibitors of trade. The Canadian government needs to understand industry concerns and use any mechanisms – including those in the NAFTA – to initiate consultations with the US. Given the likely lags in implementation, North American food markets are likely to exhibit considerable disequilibrium over the near term. Trade flows will be affected. As the implementation programs of the FSMA become more transparent, more sophisticated analysis into its effect on Canadian competitiveness in the US market can be undertaken.

Suggested Citation

  • Nakuja, Tekuni & Akhand, M. & Hobbs, Jill E. & Kerr, William A., 2011. "The New Food Safety Regime in the US: How Will it Affect Canadian Competitiveness," Trade Policy Briefs 116852, Canadian Agricultural Trade Policy Research Network.
    • Handle: RePEc:ags:catptp:116852
    DOI: 10.22004/ag.econ.116852
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    References listed on IDEAS

    as
    1. Unknown, 2006. "Agrifood Regulatory and Policy Integration Under Stress," 2005 NAAMIC Workshop II: Agrifood Regulatory and Policy Integration under Stress 252451, North American Agrifood Market Integration Consortium (NAAMIC).
    2. C. J. Bruce & W. A. Kerr, 1986. "A Proposed Arbitration Mechanism to Ensure Free Trade in Livestock Products," Canadian Journal of Agricultural Economics/Revue canadienne d'agroeconomie, Canadian Agricultural Economics Society/Societe canadienne d'agroeconomie, vol. 34(3), pages 347-360, November.
    3. Sawka, Alison L. & Kerr, William A., 2010. "Challenging US Country of Origin Labelling at the World Trade Organization: The Law, The Issues and The Evidence," Commissioned Papers 95806, Canadian Agricultural Trade Policy Research Network.
    4. William A. Kerr & James D. Gaisford (ed.), 2007. "Handbook on International Trade Policy," Books, Edward Elgar Publishing, number 3521.
    5. Jill E. Hobbs & William A. Kerr, 1992. "Costs of monitoring food safety and vertical coordination in agribusiness: What can be learned from the British Food Safety Act 1990?," Agribusiness, John Wiley & Sons, Ltd., vol. 8(6), pages 575-584.
    6. Kerr, William A., 2004. "Homeland Security and the Rules of International Trade," Estey Centre Journal of International Law and Trade Policy, Estey Centre for Law and Economics in International Trade, vol. 5(01), pages 1-10.
    7. Kerr, William A. & Cullen, Susan E. & Sommerville, Margot F., 1986. "Trade Barriers and the Western Canadian Livestock Industry," Working Papers 243934, Agriculture and Agri-Food Canada.
    8. Anonymous & Meilke, Karl D. & Knutson, Ronald D. & Ochoa, Rene F. & Rude, James, 2005. "Agrifood Regulatory and Policy Integration Under Stress," 2005 NAAMIC Workshop II: Agrifood Regulatory and Policy Integration under Stress 163858, North American Agrifood Market Integration Consortium (NAAMIC).
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    Cited by:

    1. Nakuja, T. & Kerr, William A., 2013. "Protectionism or Legitimate Regulations: What can Trade Partners Expect from the New US Food Safety Regime?," Commissioned Papers 165920, Canadian Agricultural Trade Policy Research Network.
    2. Nakuja, Tekuni & Kerr, William A., 2013. "Was Food Safety Declining?: Assessing the Justification for the US Food Safety Modernisation Act," Commissioned Papers 145969, Canadian Agricultural Trade Policy Research Network.

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    Keywords

    Agribusiness; Agricultural and Food Policy; Food Consumption/Nutrition/Food Safety;
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