Transmission Of Week-To-Week Changes In Choice Beef Prices Between Farm, Carcass And Retail Levels
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DOI: 10.22004/ag.econ.283998
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Cited by:
- Miller, Steve, 1979. "Univariate Residual Cross Correlation Analysis: An Application To Beef Prices," 1979 Annual Meeting, July 29-August 1, Pullman, Washington 278301, American Agricultural Economics Association (New Name 2008: Agricultural and Applied Economics Association).
- Marsh, John M. & Brester, Gary W., 1989. "Intertemporal Price Adjustments In The Beef Market: A Reduced Form Analysis Of Weekly Data," Western Journal of Agricultural Economics, Western Agricultural Economics Association, vol. 14(2), pages 1-11, December.
- Commodity Economics Division, 1988. "Issues And Options Related To The Reporting And Analysis Of Retail Prices And Price Spreads For Beef," Staff Reports 277999, United States Department of Agriculture, Economic Research Service.
- Grundmeier, Eric (Eric L.), 1989. "Formulation of a carcass cutout value: an alternative wholesale beef pricing method," ISU General Staff Papers 1989010108000017580, Iowa State University, Department of Economics.
- Miller, Stephen E., 1980. "Lead-Lag Relationships Between Pork Prices At The Retail, Wholesale, And Farm Levels," Southern Journal of Agricultural Economics, Southern Agricultural Economics Association, vol. 12(1), pages 1-4, July.
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