How do improved drying and storage practices influence aflatoxin spread? Evidence from smallholder households in Senegal
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DOI: 10.22004/ag.econ.258497
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References listed on IDEAS
- Jeremiah Ng’ang’a & Christopher Mutungi & Samuel M. Imathiu & Hippolyte Affognon, 2016. "Low permeability triple-layer plastic bags prevent losses of maize caused by insects in rural on-farm stores," Food Security: The Science, Sociology and Economics of Food Production and Access to Food, Springer;The International Society for Plant Pathology, vol. 8(3), pages 621-633, June.
- McCoy, Stacy & Ricker-Gilbert, Jacob & Sall, Moussa & Bauchet, Jonathan, 2016. "How do traders and consumers in sub-Saharan Africa value maize moisture content? Evidence from an experimental auction in Senegal," 2016 Annual Meeting, July 31-August 2, Boston, Massachusetts 235911, Agricultural and Applied Economics Association.
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Cited by:
- Channa, Hira & Chen, Amy Z. & Pina, Patricia & Ricker-Gilbert, Jacob & Stein, Daniel, 2019. "What drives smallholder farmers’ willingness to pay for a new farm technology? Evidence from an experimental auction in Kenya," Food Policy, Elsevier, vol. 85(C), pages 64-71.
- Jia, Jingru & McNamara, Paul E., 2024. "Information Interventions and Willingness to Pay for PICS Bags: Evidence from Sierra Leone," 2024 Annual Meeting, July 28-30, New Orleans, LA 344001, Agricultural and Applied Economics Association.
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Keywords
International Development; Food Consumption/Nutrition/Food Safety; Crop Production/Industries;All these keywords.
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