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Does how you pay effect how you eat? Assessing differences in nutritional quality of food acquisitions by payment type

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  • Zeballos, Eliana
  • Mancino, Lisa
  • Lin, Biing-Hwan

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  • Zeballos, Eliana & Mancino, Lisa & Lin, Biing-Hwan, 2017. "Does how you pay effect how you eat? Assessing differences in nutritional quality of food acquisitions by payment type," 2017 Annual Meeting, July 30-August 1, Chicago, Illinois 258400, Agricultural and Applied Economics Association.
    • Handle: RePEc:ags:aaea17:258400
    DOI: 10.22004/ag.econ.258400
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    References listed on IDEAS

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    1. Manoj Thomas & Kalpesh Kaushik Desai & Satheeshkumar Seenivasan, 2011. "How Credit Card Payments Increase Unhealthy Food Purchases: Visceral Regulation of Vices," Journal of Consumer Research, Journal of Consumer Research Inc., vol. 38(1), pages 126-139.
    2. Rook, Dennis W, 1987. "The Buying Impulse," Journal of Consumer Research, Journal of Consumer Research Inc., vol. 14(2), pages 189-199, September.
    3. Drazen Prelec & George Loewenstein, 1998. "The Red and the Black: Mental Accounting of Savings and Debt," Marketing Science, INFORMS, vol. 17(1), pages 4-28.
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