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The Welfare Effect of Organic Milk

Author

Listed:
  • Choi, Hee Jung
  • Wohlgenant, Michael K.

Abstract

This study analyzes the demands for organic and conventional milk at both brand level and commodity level adopting the multi-stage demand approach. The study also measures the consumer benefits from organic milk introduction and finds the welfare effect significant.

Suggested Citation

  • Choi, Hee Jung & Wohlgenant, Michael K., 2010. "The Welfare Effect of Organic Milk," 2010 Annual Meeting, July 25-27, 2010, Denver, Colorado 61157, Agricultural and Applied Economics Association.
    • Handle: RePEc:ags:aaea10:61157
    DOI: 10.22004/ag.econ.61157
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    File URL: https://ageconsearch.umn.edu/record/61157/files/Choi_AAEA.pdf
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    Citations

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    Cited by:

    1. Schrock, Rebecca, 2010. "Determinants Of The Demand For Organic And Conventional Fresh Milk In Germany– An Econometric Analysis," 115th Joint EAAE/AAEA Seminar, September 15-17, 2010, Freising-Weihenstephan, Germany 116387, European Association of Agricultural Economists.
    2. Schroeck, Rebecca, 2011. "Wie sensibel reagieren deutsche Verbraucher auf Preisänderungen bei Bio-Eiern? Eine Nachfrageanalyse mit Haushaltspanel-Daten," 51st Annual Conference, Halle, Germany, September 28-30, 2011 114492, German Association of Agricultural Economists (GEWISOLA).
    3. Schröckl, R., 2012. "Wie sensibel reagieren deutsche Verbraucher auf Preisänderungen bei Bio- Eiern? Eine Nachfrageanalyse mit Haushaltspanel-Daten," Proceedings “Schriften der Gesellschaft für Wirtschafts- und Sozialwissenschaften des Landbaues e.V.”, German Association of Agricultural Economists (GEWISOLA), vol. 47, March.
    4. Schroeck, Rebecca, 2011. "A Demand System Analysis of Organic and Conventional Fresh Milk in Germany Segmented by Consumer Groups," 2011 International Congress, August 30-September 2, 2011, Zurich, Switzerland 115995, European Association of Agricultural Economists.

    More about this item

    Keywords

    Demand and Price Analysis;

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