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Transaction Costs And Organic Marketing: Evidence From U.S. Organic Produce Farmers

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  • MacInnis, Bo

Abstract

We develop a conceptual framework that integrates quality of output and transaction costs in the choice of marketing channels. We estimate a reduced-form Tobit model and a semi-reduced logit model using a farm-level cross-sectional dataset to measure the effects of transaction costs in farming ability to make sales to indirect markets (retailers and wholesalers). We find strong empirical evidence that existing organic retail and wholesale markets impose considerable barriers to entry on individual organic farmers. The effects of transaction costs are asymmetric between farmers, those who transitioned from conventional farming and those who did not. Those who did are overall favored, and those who did not are constrained by more types of transaction costs and are constrained more severely than those who did. We argue that an effective policy should target the least favored farmers by encouraging or mandating distributors and retailers have a more transparent and objective process in selecting organic suppliers, such that all farmers would have an equal opportunity to be successful in selling to indirect markets.

Suggested Citation

  • MacInnis, Bo, 2004. "Transaction Costs And Organic Marketing: Evidence From U.S. Organic Produce Farmers," 2004 Annual meeting, August 1-4, Denver, CO 20386, American Agricultural Economics Association (New Name 2008: Agricultural and Applied Economics Association).
  • Handle: RePEc:ags:aaea04:20386
    DOI: 10.22004/ag.econ.20386
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    1. Scalco, Andréa Rossi & Oliveira, Sandra Cristina de & Pigatto, Giuliana Santini & Cobre, Juliana, 2017. "Factors that May Lead on the Non-renewal of Certified Organic Product According to Organic Producers in Brazil," Revista de Economia e Sociologia Rural (RESR), Sociedade Brasileira de Economia e Sociologia Rural, vol. 55(3), January.
    2. Wossink, Ada & Kuminoff, Nicolai V., 2005. "Valuing the Option to Switch to Organic Farming: An Application to U.S. Corn and Soybeans," 2005 International Congress, August 23-27, 2005, Copenhagen, Denmark 24716, European Association of Agricultural Economists.
    3. Mohammad Khaledi & Simon Weseen & Erin Sawyer & Shon Ferguson & Richard Gray, 2010. "Factors Influencing Partial and Complete Adoption of Organic Farming Practices in Saskatchewan, Canada," Canadian Journal of Agricultural Economics/Revue canadienne d'agroeconomie, Canadian Agricultural Economics Society/Societe canadienne d'agroeconomie, vol. 58(1), pages 37-56, March.
    4. Uematsu, Hiroki & Mishra, Ashok K., 2012. "Organic farmers or conventional farmers: Where's the money?," Ecological Economics, Elsevier, vol. 78(C), pages 55-62.
    5. Kuminoff, Nicolai V. & Wossink, Ada, 2005. "Valuing the Option to Convert from Conventional to Organic Farming," 2005 Annual meeting, July 24-27, Providence, RI 19531, American Agricultural Economics Association (New Name 2008: Agricultural and Applied Economics Association).
    6. Rachana Chiv & Fengying Nie & Shu Wu & Sokea Tum, 2024. "Analysis of Factors Influencing Marketing Channel Choices by Smallholder Farmers: A Case Study of Paddy Product in Wet and Dry Season of Prey Veng Province, Cambodia," Journal of Sustainable Development, Canadian Center of Science and Education, vol. 13(4), pages 1-15, July.
    7. Dabbert, Stephan & Lippert, Christian & Zorn, Alexander, 2014. "Introduction to the special section on organic certification systems: Policy issues and research topics," Food Policy, Elsevier, vol. 49(P2), pages 425-428.

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