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Impact Of Sanitary And Phyto-Sanitary Agreements On World Trade Of Poultry, And Poultry Products

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  • Taha, Fawzi A.

Abstract

SPS Agreements, among other factors, were instrumental in expanding poultry trade while addressing improved global food safety measures. Results show decreased shell egg export shares since 1995. This is indicative of contentious nature of shell eggs as disease-carriers on their shells. Export shares of processed egg products were unchanged during the 1987-2002 period.

Suggested Citation

  • Taha, Fawzi A., 2004. "Impact Of Sanitary And Phyto-Sanitary Agreements On World Trade Of Poultry, And Poultry Products," 2004 Annual meeting, August 1-4, Denver, CO 20037, American Agricultural Economics Association (New Name 2008: Agricultural and Applied Economics Association).
    • Handle: RePEc:ags:aaea04:20037
    DOI: 10.22004/ag.econ.20037
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    References listed on IDEAS

    as
    1. Unknown, 2003. "International Trade And Food Safety: Economic Theory And Case Studies," Agricultural Economic Reports 33941, United States Department of Agriculture, Economic Research Service.
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    Cited by:

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