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Risk and Sustainable Crop Intensification

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Abstract

To feed a growing and increasingly urbanized population, Uganda needs to increase crop production without further exhausting available resources. Therefore, smallholders farmers are encouraged to adopt sustainable crop intensification methods such as inorganic fertilizer or hybrid seeds. However, these farmers perceive these new technologies as risky, hence adoption will depend on how well they can manage this additional risk. This article documents patterns observed in socio-economic data that suggest risk is an important barrier to sustainable crop intensification practices among Ugandan small-holder rice and potato farmers.

Suggested Citation

  • Van Campenhout, Bjorn, 2016. "Risk and Sustainable Crop Intensification," 2016 Fifth International Conference, September 23-26, 2016, Addis Ababa, Ethiopia 246917, African Association of Agricultural Economists (AAAE).
    • Handle: RePEc:ags:aaae16:246917
    DOI: 10.22004/ag.econ.246917
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    Cited by:

    1. Susan Godlonton & Manuel A Hernandez & Mike Murphy, 2018. "Anchoring Bias in Recall Data: Evidence from Central America," American Journal of Agricultural Economics, Agricultural and Applied Economics Association, vol. 100(2), pages 479-501.
    2. Van Campenhout, Bjorn & Vandevelde, Senne & Walukano, Wilberforce & Van Asten, Piet, 2016. "Agricultural extension messages using video on portable devices: Increase knowledge about seed selection and seed storage and handling among smallholder potato farmers in southwestern Uganda," IFPRI discussion papers 1573, International Food Policy Research Institute (IFPRI).
    3. Nazziwa-Nviiri, Lydia & Van Campenhout, Bjorn & Amwonya, David, 2017. "Stimulating agricultural technology adoption: Lessons from fertilizer use among Ugandan potato farmers," IFPRI discussion papers 1608, International Food Policy Research Institute (IFPRI).

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    Keywords

    Crop Production/Industries; Environmental Economics and Policy; Risk and Uncertainty;
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