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Introduction

In: The World's Wine Markets

Author

Listed:
  • Kym Anderson
  • David Norman
  • Glyn Wittwer

Abstract

This absorbing book examines the period of massive structural adjustment taking place in the wine industry. For many centuries wine was very much a European product. While that is still the case today – three-quarters of world wine production, consumption and trade involve Europe and most of the rest involves just a handful of New World countries settled by Europeans – the importance of exports from non-European countries has risen dramatically over the past decade.

Suggested Citation

  • Kym Anderson & David Norman & Glyn Wittwer, 2004. "Introduction," Chapters, in: Kym Anderson (ed.), The World's Wine Markets, chapter 1, Edward Elgar Publishing.
    • Handle: RePEc:elg:eechap:3130_1
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    File URL: https://www.elgaronline.com/view/9781843764397.00010.xml
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    Cited by:

    1. Christian Fischer & Luis Gil-Alana, 2009. "The nature of the relationship between international tourism and international trade: the case of German imports of Spanish wine," Applied Economics, Taylor & Francis Journals, vol. 41(11), pages 1345-1359.
    2. Acs, Szvetlana & Dallimer, Martin & Hanley, Nick & Gaston, Kevin J. & Armsworth, Paul R., 2009. "Linking biodiversity, land-use and incomes at the farm level: an interdisciplinary modelling approach," 83rd Annual Conference, March 30 - April 1, 2009, Dublin, Ireland 51056, Agricultural Economics Society.

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    Keywords

    Economics and Finance;

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