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Public and Private Food Safety Standards and International Trade Law. How to Build a Balanced Relationship

In: Private Standards and Global Governance

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Listed:
  • J. Wouters
  • A. Marx
  • N. Hachez

Abstract

The expert contributors assess the state-of-the-art with regard to private regulation of food, natural resources and labor conditions. They begin with an introduction to, and discussion of, several leading existing private standards, and go on to assess private food standards and their legitimacy and effectiveness in the context of the global trade regime.

Suggested Citation

  • J. Wouters & A. Marx & N. Hachez, 2012. "Public and Private Food Safety Standards and International Trade Law. How to Build a Balanced Relationship," Chapters, in: Axel Marx & Miet Maertens & Johan Swinnen & Jan Wouters (ed.), Private Standards and Global Governance, chapter 10, Edward Elgar Publishing.
    • Handle: RePEc:elg:eechap:14250_10
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    References listed on IDEAS

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    7. Beierle, Thomas C., 1998. "Public Participation in Environmental Decisions: An Evaluation Framework Using Social Goals," Discussion Papers 10497, Resources for the Future.
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