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Genetically Modified Crops and Agricultural Development

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  • Matin Qaim

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Suggested Citation

  • Matin Qaim, 2016. "Genetically Modified Crops and Agricultural Development," Palgrave Studies in Agricultural Economics and Food Policy, Palgrave Macmillan, number 978-1-137-40572-2.
    • Handle: RePEc:pal:psaefp:978-1-137-40572-2
    DOI: 10.1057/9781137405722
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    Cited by:

    1. Bequet, Ludovic, 2021. "Agricultural productivity and land inequality. Evidence from the Philippines," MPRA Paper 108131, University Library of Munich, Germany.
    2. Eduardo Trigo & Hugo Chavarria & Carl Pray & Stuart J. Smyth & Agustin Torroba & Justus Wesseler & David Zilberman & Juan Martinez, 2023. "The Bioeconomy and Food Systems Transformation," Sustainability, MDPI, vol. 15(7), pages 1-12, March.
    3. Johan Swinnen & Alessandro Olper & Senne Vandevelde, 2021. "From unfair prices to unfair trading practices: Political economy, value chains and 21st century agri‐food policy," Agricultural Economics, International Association of Agricultural Economists, vol. 52(5), pages 771-788, September.
    4. Julian M. Alston & Philip G. Pardey, 2020. "Innovation, Growth, and Structural Change in American Agriculture," NBER Chapters, in: The Role of Innovation and Entrepreneurship in Economic Growth, pages 123-165, National Bureau of Economic Research, Inc.
    5. Gabriella Vindigni & Iuri Peri & Federica Consentino & Roberta Selvaggi & Daniela Spina, 2022. "Exploring Consumers’ Attitudes towards Food Products Derived by New Plant Breeding Techniques," Sustainability, MDPI, vol. 14(10), pages 1-14, May.
    6. Craig Gundersen, 2019. "The Right to Food in the United States: The Role of the Supplemental Nutrition Assistance Program (SNAP)," American Journal of Agricultural Economics, John Wiley & Sons, vol. 101(5), pages 1328-1336, October.
    7. Akanji A. R & Umeakuana Chidinma Doris, 2024. "Assessing The Socio-Economic Implications of Biotechnology-Enhanced Food Accessibility and Affordability," International Journal of Research and Scientific Innovation, International Journal of Research and Scientific Innovation (IJRSI), vol. 11(7), pages 474-483, July.
    8. Bequet, Ludovic, 2020. "Biotech Crops, Input Use and Landslides Case Study of Herbicide Tolerant Corn in the Philippine Highlands," Ecological Economics, Elsevier, vol. 177(C).
    9. Bequet, Ludovic, 2020. "Biotech Crops, Input Use and Landslides: The case of Genetically Modified Corn in the Philippine Highlands," MPRA Paper 98225, University Library of Munich, Germany.
    10. Matin Qaim, 2020. "Role of New Plant Breeding Technologies for Food Security and Sustainable Agricultural Development," Applied Economic Perspectives and Policy, John Wiley & Sons, vol. 42(2), pages 129-150, June.
    11. Christopher B. Barrett, 2021. "Overcoming Global Food Security Challenges through Science and Solidarity," American Journal of Agricultural Economics, John Wiley & Sons, vol. 103(2), pages 422-447, March.
    12. Bovay, John & Alston, Julian M., 2018. "GMO food labels in the United States: Economic implications of the new law," Food Policy, Elsevier, vol. 78(C), pages 14-25.

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