Major Psychological Factors Affecting Acceptance of Gene‐Recombination Technology
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DOI: 10.1111/j.0272-4332.2004.00551.x
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References listed on IDEAS
- Yasunobu Maeda & Makota Miyahara, 2003. "Determinants of Trust in Industry, Government, and Citizen's Groups in Japan," Risk Analysis, John Wiley & Sons, vol. 23(2), pages 303-310, April.
- Michael Siegrist, 2000. "The Influence of Trust and Perceptions of Risks and Benefits on the Acceptance of Gene Technology," Risk Analysis, John Wiley & Sons, vol. 20(2), pages 195-204, April.
- Ali Siddiq Alhakami & Paul Slovic, 1994. "A Psychological Study of the Inverse Relationship Between Perceived Risk and Perceived Benefit," Risk Analysis, John Wiley & Sons, vol. 14(6), pages 1085-1096, December.
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Cited by:
- Sjöberg, Lennart, 2004. "Gene Technology in the eyes of the public and experts. Moral opinions, attitudes and risk perception," SSE/EFI Working Paper Series in Business Administration 2004:7, Stockholm School of Economics, revised 11 May 2005.
- Michaela Gummerum & Yaniv Hanoch & Jonathan J. Rolison, 2014. "Offenders’ Risk‐Taking Attitude Inside and Outside the Prison Walls," Risk Analysis, John Wiley & Sons, vol. 34(10), pages 1870-1881, October.
- Michael Siegrist & Carmen Keller & Hans Kastenholz & Silvia Frey & Arnim Wiek, 2007. "Laypeople's and Experts' Perception of Nanotechnology Hazards," Risk Analysis, John Wiley & Sons, vol. 27(1), pages 59-69, February.
- Michael Siegrist & Melanie Connor & Carmen Keller, 2012. "Trust, Confidence, Procedural Fairness, Outcome Fairness, Moral Conviction, and the Acceptance of GM Field Experiments," Risk Analysis, John Wiley & Sons, vol. 32(8), pages 1394-1403, August.
- Bart W. Terwel & Fieke Harinck & Naomi Ellemers & Dancker D. L. Daamen, 2009. "Competence‐Based and Integrity‐Based Trust as Predictors of Acceptance of Carbon Dioxide Capture and Storage (CCS)," Risk Analysis, John Wiley & Sons, vol. 29(8), pages 1129-1140, August.
- Yutaka Tanaka, 2013. "Attitude gaps between conventional plant breeding crops and genetically modified crops, and psychological models determining the acceptance of the two crops," Journal of Risk Research, Taylor & Francis Journals, vol. 16(1), pages 69-80, January.
- Xiaoqin Zhu & Xiaofei Xie, 2015. "Effects of Knowledge on Attitude Formation and Change Toward Genetically Modified Foods," Risk Analysis, John Wiley & Sons, vol. 35(5), pages 790-810, May.
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