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Feeding Africa's growing cities into the 21st century: the potential of urban agriculture

Author

Listed:
  • Tony Binns

    (School of African and Asian Studies, University of Sussex, Brighton, UK)

  • Kenneth Lynch

    (School of Geography, Kingston University, Kingston-upon-Thames, UK)

Abstract

Sub-Saharan Africa is urbanizing more rapidly than any other part of the world and there is an escalating demand for fresh foodstuffs from the urban population. The growing of crops in and around towns and cities is frequently a widespread and long-established activity, yet a greater understanding is needed of the patterns and processes involved. From a survey of literature and detailed empirical evidence from Kano and Dar es Salaam, this paper presents a framework for analyzing urban agriculture and proposes a number of policy recommendations which could possibly enhance its future sustainability. © 1998 John Wiley & Sons, Ltd.

Suggested Citation

  • Tony Binns & Kenneth Lynch, 1998. "Feeding Africa's growing cities into the 21st century: the potential of urban agriculture," Journal of International Development, John Wiley & Sons, Ltd., vol. 10(6), pages 777-793.
    • Handle: RePEc:wly:jintdv:v:10:y:1998:i:6:p:777-793
    DOI: 10.1002/(SICI)1099-1328(1998090)10:6<777::AID-JID532>3.0.CO;2-Z
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    References listed on IDEAS

    as
    1. Kenneth Lynch, 1995. "Sustainability and urban food supply in Africa," Sustainable Development, John Wiley & Sons, Ltd., vol. 3(2), pages 79-88.
    2. Pinstrup-Andersen, Per, 1994. "World food trends and future food security," Food policy reports 3, International Food Policy Research Institute (IFPRI).
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    Cited by:

    1. Teodoro Semeraro & Aurelia Scarano & Riccardo Buccolieri & Angelo Santino & Eeva Aarrevaara, 2021. "Planning of Urban Green Spaces: An Ecological Perspective on Human Benefits," Land, MDPI, vol. 10(2), pages 1-26, January.
    2. Allen, James E., 2018. "Are agricultural markets more developed around cities? Testing for urban heterogeneity in separability in Tanzania," Food Policy, Elsevier, vol. 79(C), pages 199-212.
    3. Leslie Gray & Laureen Elgert & Antoinette WinklerPrins, 2020. "Theorizing urban agriculture: north–south convergence," Agriculture and Human Values, Springer;The Agriculture, Food, & Human Values Society (AFHVS), vol. 37(3), pages 869-883, September.
    4. Dyer, Martin & Mills, Richard & Conradie, Beatrice & Piesse, Jenifer, 2016. "Harvest of Hope: The Contribution of Peri-Urban Agriculture in South African Townships," International Journal of Agricultural Sciences and Technology (IJAGST), SvedbergOpen, vol. 54(4), March.
    5. Bangura, Kabba. S. & Lynch, Kenneth & Binns, Tony & Gbanie, Solomon, 2023. "Facing post-crisis livelihood challenges? Insights from young farmers in Kenema city, Eastern Province, Sierra Leone," Land Use Policy, Elsevier, vol. 134(C).
    6. Taiyang Zhong & Zhenzhong Si & Steffanie Scott & Jonathan Crush & Kui Yang & Xianjin Huang, 2021. "Comprehensive Food System Planning for Urban Food Security in Nanjing, China," Land, MDPI, vol. 10(10), pages 1-17, October.
    7. Lawal Mohamed & Aliu Ibrahim, 2012. "Operational pattern and contribution of urban farming in an emerging megacity: evidence from Lagos, Nigeria," Bulletin of Geography. Socio-economic Series, Sciendo, vol. 17(17), pages 87-97, January.
    8. Jonathan Crush & Alice Hovorka & Daniel Tevera, 2011. "Food security in Southern African cities," Progress in Development Studies, , vol. 11(4), pages 285-305, July.
    9. Giles Bruno Sioen & Toru Terada & Makiko Sekiyama & Makoto Yokohari, 2018. "Resilience with Mixed Agricultural and Urban Land Uses in Tokyo, Japan," Sustainability, MDPI, vol. 10(2), pages 1-27, February.
    10. Beacon Mbiba & Marie Huchzermeyer, 2002. "Contentious development: peri-urban studies in sub-Saharan Africa," Progress in Development Studies, , vol. 2(2), pages 113-131, April.

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