Exchange rates and agribusiness trade: A case study of Nebraska beef exports to Japan
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DOI: 10.1002/1520-6297(199509/10)11:5<441::AID-AGR2720110507>3.0.CO;2-N
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References listed on IDEAS
- Chadee, Doren & Mori, Hiroshi, 1993. "The Japanese beef barket in transition," Choices: The Magazine of Food, Farm, and Resource Issues, Agricultural and Applied Economics Association, vol. 8(4), pages 1-2.
- Alston, Julian M. & Carter, Colin A. & Jarvis, Lovell S., 1989. "A CHOICES Debate On ... Japanese Beef Trade Liberalization: It May Not Benefit Americans," Choices: The Magazine of Food, Farm, and Resource Issues, Agricultural and Applied Economics Association, vol. 4(4), pages 1-3.
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Cited by:
- Nathalie Lavoie & Qihong Liu, 2007.
"Pricing-to-Market: Price Discrimination or Product Differentiation?,"
American Journal of Agricultural Economics, Agricultural and Applied Economics Association, vol. 89(3), pages 571-581.
- Lavoie, Nathalie & Liu, Qihong, 2004. "Pricing-to-Market: Price Discrimination or Product Differentiation?," Working Papers 201544, University of Wisconsin-Madison, Department of Agricultural and Applied Economics, Food System Research Group.
- Lavoie, Nathalie & Liu, Qihong, 2004. "Pricing-to-Market: Price Discrimination or Product Differentiation?," Working Paper Series 14524, University of Massachusetts, Amherst, Department of Resource Economics.
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