Consumer Opinions on the Causes of Food Waste — Demographic and Economic Conditions
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DOI: 10.2478/minib-2021-0022
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References listed on IDEAS
- Magdalena Ankiel & Urszula Samotyja, 2020. "The Role of Labels and Perceived Health Risk in Avoidable Food Wasting," Sustainability, MDPI, vol. 12(20), pages 1-19, October.
- Secondi, Luca & Principato, Ludovica & Laureti, Tiziana, 2015. "Household food waste behaviour in EU-27 countries: A multilevel analysis," Food Policy, Elsevier, vol. 56(C), pages 25-40.
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More about this item
Keywords
consumer behavior; purchase decisions; food waste; consumer attitudes and opinions; sustainability;All these keywords.
JEL classification:
- D12 - Microeconomics - - Household Behavior - - - Consumer Economics: Empirical Analysis
- M31 - Business Administration and Business Economics; Marketing; Accounting; Personnel Economics - - Marketing and Advertising - - - Marketing
- D19 - Microeconomics - - Household Behavior - - - Other
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