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Regional Specialization and the Supply of Wheat in the United States, 1867-1914

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  • Fisher, Franklin M
  • Temin, Peter

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  • Fisher, Franklin M & Temin, Peter, 1970. "Regional Specialization and the Supply of Wheat in the United States, 1867-1914," The Review of Economics and Statistics, MIT Press, vol. 52(2), pages 134-149, May.
    • Handle: RePEc:tpr:restat:v:52:y:1970:i:2:p:134-49
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    Cited by:

    1. David Chilosi & Giovanni Federico, 2021. "The effects of market integration during the first globalization: a multi-market approach," European Review of Economic History, European Historical Economics Society, vol. 25(1), pages 20-58.
    2. Alan L. Olmstead & Paul W. Rhode, 2011. "Responding to Climatic Challenges: Lessons from U.S. Agricultural Development," NBER Chapters, in: The Economics of Climate Change: Adaptations Past and Present, pages 169-194, National Bureau of Economic Research, Inc.
    3. Yang, Dan & Liu, Zimin, 2012. "Does farmer economic organization and agricultural specialization improve rural income? Evidence from China," Economic Modelling, Elsevier, vol. 29(3), pages 990-993.
    4. Eric B. Schneider, 2014. "Prices and production: agricultural supply response in fourteenth-century England," Economic History Review, Economic History Society, vol. 67(1), pages 66-91, February.
    5. Alfons Oude Lansink & Spiro Stefanou, 2001. "Dynamic Area Allocation and Economies of Scale and Scope," Journal of Agricultural Economics, Wiley Blackwell, vol. 52(3), pages 38-52, September.

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