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Socioeconomic Effects on the Stature of Nineteenth-Century US Women

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  • Scott Alan Carson

Abstract

Using a new source of nineteenth-century state prison records and robust statistics, this study contrasts the effects of social conditions on the stature of comparable African American and white women during the economic development of the United States. Across the stature distribution, Great Lakes, Plains, and Southern women were taller than women with other US and international nativities. Women from the Northeast and Middle Atlantic were the shortest within the US, but were taller than British and European immigrants. White women were consistently taller than black women. Stature also varied over time with industrialization and emancipation. Across the stature distribution, women in outdoor, unskilled occupations were taller than women in indoor, skilled occupations. These results show that US women's average statures reflect net nutritional conditions that are not available in traditional measures of economic well-being.

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  • Scott Alan Carson, 2013. "Socioeconomic Effects on the Stature of Nineteenth-Century US Women," Feminist Economics, Taylor & Francis Journals, vol. 19(2), pages 122-143, April.
    • Handle: RePEc:taf:femeco:v:19:y:2013:i:2:p:122-143
    DOI: 10.1080/13545701.2012.761347
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    References listed on IDEAS

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    1. Robert A. Margo, 2000. "Wages and Labor Markets in the United States, 1820-1860," NBER Books, National Bureau of Economic Research, Inc, number marg00-1.
    2. Robert A. Margo, 2000. "Introduction to "Wages and Labor Markets in the United States, 1820-1860"," NBER Chapters, in: Wages and Labor Markets in the United States, 1820-1860, pages 1-5, National Bureau of Economic Research, Inc.
    3. Roderick Floud & Kenneth Wachter & Annabel Gregory, 1990. "Height, Health, and History: Nutritional Status in the United Kingdom, 1750-1980," NBER Books, National Bureau of Economic Research, Inc, number flou90-1.
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    Cited by:

    1. Scott A. Carson, 2015. "Nineteenth Century Weight in the United States: Revaluating Net Nutrition during Economic Development," CESifo Working Paper Series 5499, CESifo.
    2. Scott Alan Carson, 2023. "Late Nineteenth and Early Twentieth Century Social Feminism and Women’s Suffrage: A Female–Male Net Nutrition Comparison using Differences- in-decompositions," Journal of Interdisciplinary Economics, , vol. 35(2), pages 191-215, July.
    3. Scott A. Carson, 2016. "The Lasting Effects of Maternal Net Nutrition during US Economic Development," CESifo Working Paper Series 5827, CESifo.
    4. Scott A. Carson, 2019. "A Female-Male Net Nutrition Comparison Using Differences-in-Decompositions: Late 19th and Early 20th Century Social Feminism and Women's Suffrage," CESifo Working Paper Series 8037, CESifo.
    5. Scott Alan Carson, 2018. "Black and white female body mass index values in the developing late 19th and early 20th century United States," Journal of Bioeconomics, Springer, vol. 20(3), pages 309-330, October.
    6. Scott Carson, 2015. "A Weighty Issue: Diminished Net Nutrition Among the U.S. Working Class in the Nineteenth Century," Demography, Springer;Population Association of America (PAA), vol. 52(3), pages 945-966, June.
    7. Scott A. Carson, 2020. "Nineteenth through early 20th Century Female and Male Statures within the Household," CESifo Working Paper Series 8616, CESifo.
    8. Carson, Scott Alan, 2019. "Late 19th, early 20th century US, foreign-born body mass index values in the United States," Economics & Human Biology, Elsevier, vol. 34(C), pages 26-38.
    9. Scott A. Carson, 2020. "Female and Male Body Mass, Height, and Weight during US Economic Development: 1860s-1930s," CESifo Working Paper Series 8447, CESifo.

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