Food consumption patterns and dietary diversity in eastern India: evidence from village level studies (VLS)
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DOI: 10.1007/s12571-015-0493-2
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- Deepthi E. Kolady & Shivendra Kumar Srivastava & David Just & Jaspal Singh, 2021. "Food away from home and the reversal of the calorie intake decline in India," Food Security: The Science, Sociology and Economics of Food Production and Access to Food, Springer;The International Society for Plant Pathology, vol. 13(2), pages 369-384, April.
- Kumar, A. & Saroj, S & Singh, R.K.P. & Jee, S., 2016. "Agricultural Diversity, Dietary Diversity and Nutritional," Agricultural Economics Research Review, Agricultural Economics Research Association (India), vol. 29(Conferenc).
- Kheda, V & Saravanakumarb, V & Umesha, KB, 2018. "Does farm size explain food consumption pattern? evidence from semi-arid regions of India," Agricultural Economics Research Review, Agricultural Economics Research Association (India), vol. 31(2).
- Khed, V. & V., S., 2018. "Nutritional Status and Dietary Diversity of Households in Vijayapura district of Karnataka," 2018 Conference, July 28-August 2, 2018, Vancouver, British Columbia 275911, International Association of Agricultural Economists.
- Sudipta Paul & Nilimesh Mridha & Sangeetha Vellaichamy & Premlata Singh, 2021. "Development of a composite measure for mapping rural food and nutrition security: application and validation in the drought-prone Bundelkhand region of India," Food Security: The Science, Sociology and Economics of Food Production and Access to Food, Springer;The International Society for Plant Pathology, vol. 13(3), pages 617-635, June.
- Venkatesh, P. & Sangeetha, V. & Singh, P., 2016. "Relationship between Food Production and Consumption Diversity in India – Empirical Evidences from Cross Section Analysis," Agricultural Economics Research Review, Agricultural Economics Research Association (India), vol. 29(Conferenc).
- Romaza Khanum & Petra Schneider & Muhammad Salim Al Mahadi & Mohammad Mojibul Hoque Mozumder & Md. Mostafa Shamsuzzaman, 2022. "Does Fish Farming Improve Household Nutritional Status? Evidence from Bangladesh," IJERPH, MDPI, vol. 19(2), pages 1-16, January.
- Julius Chegere, Martin & Sebastian Kauky, Monica, 2022. "Agriculture commercialisation, household dietary diversity and nutrition in Tanzania," Food Policy, Elsevier, vol. 113(C).
- Loan Vu & Anu Rammohan & Srinivas Goli, 2021. "The Role of Land Ownership and Non-Farm Livelihoods on Household Food and Nutrition Security in Rural India," Sustainability, MDPI, vol. 13(24), pages 1-22, December.
- Otilia Vanessa Cordero-Ahiman & Jorge Leonardo Vanegas & Christian Franco-Crespo & Pablo Beltrán-Romero & María Elena Quinde-Lituma, 2021. "Factors That Determine the Dietary Diversity Score in Rural Households: The Case of the Paute River Basin of Azuay Province, Ecuador," IJERPH, MDPI, vol. 18(4), pages 1-16, February.
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Keywords
Household food security; Food policy; Dietary diversity; Eastern India;All these keywords.
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