Benchmarking the commitments related to population nutrition and obesity prevention of major food companies in New Zealand
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DOI: 10.1007/s00038-019-01272-7
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- Selda Ulucanlar & Gary J Fooks & Anna B Gilmore, 2016. "The Policy Dystopia Model: An Interpretive Analysis of Tobacco Industry Political Activity," PLOS Medicine, Public Library of Science, vol. 13(9), pages 1-21, September.
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- Sally Mackay & Ana Renker-Darby & Ella Robinson & Grace Shaw & Gary Sacks, 2022. "Development of a Proposed Set of Indicators for Assessing Food Company Commitments and Practices Regarding Environmental Sustainability," Sustainability, MDPI, vol. 14(16), pages 1-24, August.
- Gary Sacks & Ella Robinson & Adrian J. Cameron & Lana Vanderlee & Stefanie Vandevijvere & Boyd Swinburn, 2020. "Benchmarking the Nutrition-Related Policies and Commitments of Major Food Companies in Australia, 2018," IJERPH, MDPI, vol. 17(17), pages 1-23, August.
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Keywords
Food company; Accountability; Population nutrition; Commercial determinants of health; Obesity; Policy;All these keywords.
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