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What shapes farmers’ perception of climate change? A case study of southern Brazil

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  • Cristian Rogério Foguesatto

    (Universidade Federal do Rio Grande do Sul)

  • João Armando Dessimon Machado

    (Universidade Federal do Rio Grande do Sul)

Abstract

Climate change poses several challenges worldwide, including the increase in severity and frequency of extreme weather events, such as droughts. As a result, there are projected environmental, economic and social impacts in several sectors, including agriculture. However, the extent of climatic impacts depends on farmers’ awareness and their capacity for adaptation in response to changes in the climate. This study analyzes the factors that influence farmers’ perception of climate change. Data were collected from a farm-household survey in the Rio Grande do Sul state, Brazil. Using a logistic regression model, we identified that farm size, support of extension workers, number of conservation practices adopted, and ecocentrism value influenced positively the perception. Moreover, we found that farm size relied on government actions, subsidies, and anthropocentric value was affected negatively. These findings showed that socioeconomic and psychological factors shape farmers’ perception of climate change. Extension workers and policymakers should increase farmers' awareness on climate change improving the communication on the nature importance for the ecosystem as a whole (ecocentrism) and/or explaining the importance of nature for human welfare (anthropocentrism).

Suggested Citation

  • Cristian Rogério Foguesatto & João Armando Dessimon Machado, 2021. "What shapes farmers’ perception of climate change? A case study of southern Brazil," Environment, Development and Sustainability: A Multidisciplinary Approach to the Theory and Practice of Sustainable Development, Springer, vol. 23(2), pages 1525-1538, February.
    • Handle: RePEc:spr:endesu:v:23:y:2021:i:2:d:10.1007_s10668-020-00634-z
    DOI: 10.1007/s10668-020-00634-z
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    References listed on IDEAS

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    1. Cristian Rogério Foguesatto & Felipe Dalzotto Artuzo & Edson Talamini & João Armando Dessimon Machado, 2020. "Understanding the divergences between farmer’s perception and meteorological records regarding climate change: a review," Environment, Development and Sustainability: A Multidisciplinary Approach to the Theory and Practice of Sustainable Development, Springer, vol. 22(1), pages 1-16, January.
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    5. B. Fosu-Mensah & P. Vlek & D. MacCarthy, 2012. "Farmers’ perception and adaptation to climate change: a case study of Sekyedumase district in Ghana," Environment, Development and Sustainability: A Multidisciplinary Approach to the Theory and Practice of Sustainable Development, Springer, vol. 14(4), pages 495-505, August.
    6. Apata, Temidayo Gabriel & Samuel, K.D. & Adeola, A.O., 2009. "Analysis of Climate Change Perception and Adaptation among Arable Food Crop Farmers in South Western Nigeria," 2009 Conference, August 16-22, 2009, Beijing, China 51365, International Association of Agricultural Economists.
    7. Alessandro De Matteis, 2019. "Decomposing the anthropogenic causes of climate change," Environment, Development and Sustainability: A Multidisciplinary Approach to the Theory and Practice of Sustainable Development, Springer, vol. 21(1), pages 165-179, February.
    8. Alauddin, Mohammad & Sarker, Md Abdur Rashid, 2014. "Climate change and farm-level adaptation decisions and strategies in drought-prone and groundwater-depleted areas of Bangladesh: an empirical investigation," Ecological Economics, Elsevier, vol. 106(C), pages 204-213.
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    Cited by:

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    2. Thaddaeus Obaji Ariom & Elodie Dimon & Eva Nambeye & Ndèye Seynabou Diouf & Oludotun Olusegun Adelusi & Sofiane Boudalia, 2022. "Climate-Smart Agriculture in African Countries: A Review of Strategies and Impacts on Smallholder Farmers," Sustainability, MDPI, vol. 14(18), pages 1-32, September.

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