Mining for justice in the food system: perceptions, practices, and possibilities
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DOI: 10.1007/s10460-008-9120-6
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- Aimee Shreck & Christy Getz & Gail Feenstra, 2006. "Social sustainability, farm labor, and organic agriculture: Findings from an exploratory analysis," Agriculture and Human Values, Springer;The Agriculture, Food, & Human Values Society (AFHVS), vol. 23(4), pages 439-449, December.
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Keywords
Social justice; Food systems; Alternative agrifood institutions; Local food; Farm workers; Organic; Sustainable agriculture; Public sociology; Public health; Consumers;All these keywords.
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