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Eliciting indigenous knowledge on tree fodder among Maasai pastoralists via a multi-method sequencing approach

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  • Evelyne Kiptot

Abstract

Although the potential of indigenous knowledge in sustainable natural resource management has been recognized, methods of gathering and utilizing it effectively are still being developed and tested. This paper focuses on various methods used in gathering knowledge on the use and management of tree fodder resources among the Maasai community of Kenya. The methods used were (1) a household survey to collect socio-economic data and identify key topics and informants for the subsequent knowledge elicitation phase; (2) semi-structured interviews using key informants to gather in-depth information; (3) tree inventory to collect quantitative data on the ecological status of trees and shrubs on rangelands; and (4) group consensus method to countercheck information elicited from key informants. Study results obtained show that the use of multiple methods in an appropriate sequence is an effective way of building upon the information elicited from each stage. It also facilitates the collection of different types of data and knowledge allowing a measure of triangulation, which can be used to confirm the validity and consistency of indigenous knowledge. Multiple methods also allow the collection of more knowledge than can be obtained if only one method is used. Therefore, it is recommended that future studies on indigenous knowledge systems use multiple methods that combine both individual and group interviews in order to obtain more complete and accurate information. Copyright Springer Science+Business Media, Inc. 2007

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  • Evelyne Kiptot, 2007. "Eliciting indigenous knowledge on tree fodder among Maasai pastoralists via a multi-method sequencing approach," Agriculture and Human Values, Springer;The Agriculture, Food, & Human Values Society (AFHVS), vol. 24(2), pages 231-243, June.
  • Handle: RePEc:spr:agrhuv:v:24:y:2007:i:2:p:231-243
    DOI: 10.1007/s10460-006-9057-6
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    1. Christoffel Biggelaar, 1991. "Farming systems development: Synthesizing indigenous and scientific knowledge systems," Agriculture and Human Values, Springer;The Agriculture, Food, & Human Values Society (AFHVS), vol. 8(1), pages 25-36, December.
    2. Blaikie, Piers & Brown, Katrina & Stocking, Michael & Tang, Lisa & Dixon, Peter & Sillitoe, Paul, 1997. "Knowledge in action: Local knowledge as a development resource and barriers to its incorporation in natural resource research and development," Agricultural Systems, Elsevier, vol. 55(2), pages 217-237, October.
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    1. Souleymane Paré & Patrice Savadogo & Mulualem Tigabu & Jean Ouadba & Per Odén, 2010. "Consumptive values and local perception of dry forest decline in Burkina Faso, West Africa," Environment, Development and Sustainability: A Multidisciplinary Approach to the Theory and Practice of Sustainable Development, Springer, vol. 12(2), pages 277-295, April.
    2. Evelyne Kiptot & Steven Franzel, 2014. "Voluntarism as an investment in human, social and financial capital: evidence from a farmer-to-farmer extension program in Kenya," Agriculture and Human Values, Springer;The Agriculture, Food, & Human Values Society (AFHVS), vol. 31(2), pages 231-243, June.

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