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Farmers' definitions, goals, and bottlenecks of sustainable agriculture in the North-Central Region

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  • Christoffel Biggelaar
  • Murari Suvedi

Abstract

Since its inception in 1988, the SAREprogram has sponsored hundreds of projects to exploreand apply economically viable, environmentally sound,and socially acceptable farming systems. Recognizingthat researchers often collaborated with producers andthat producer interest in sustainable agriculture wasincreasing, SARE's North-Central Region began directlyfunding farmers and ranchers in 1992 to test their ownideas on sustainable agriculture. The present articleis based on data from the formative evaluation of thefirst five years (1992 to 1996) of the NCR-SAREProducer Grant Program. The evaluation used acombination of mail surveys, non-response telephoneinterviews, and personal interviews.The evaluation revealed that the Program hassucceeded in showing that sustainable agriculturaltechnologies and practices can be viable andprofitable alternatives to conventional ways ofproducing crops and animals while simultaneously beingless environmentally damaging. On the other hand, thecontributions of the Producer Grant Program to thesocial and institutional spheres in which agricultureis embedded are less clear. Changes in these spheresare imperative for the success of sustainableagriculture, and for it to become more mainstream.Such changes cannot occur overnight, but they willremain the main challenge for SARE to tackle in thenear future. Copyright Kluwer Academic Publishers 2000

Suggested Citation

  • Christoffel Biggelaar & Murari Suvedi, 2000. "Farmers' definitions, goals, and bottlenecks of sustainable agriculture in the North-Central Region," Agriculture and Human Values, Springer;The Agriculture, Food, & Human Values Society (AFHVS), vol. 17(4), pages 347-358, December.
  • Handle: RePEc:spr:agrhuv:v:17:y:2000:i:4:p:347-358
    DOI: 10.1023/A:1026584105482
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    Citations

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    Cited by:

    1. Merante, Paolo & Van Passel, Steven & Pacini, Cesare, 2015. "Using agro-environmental models to design a sustainable benchmark for the sustainable value method," Agricultural Systems, Elsevier, vol. 136(C), pages 1-13.
    2. Hediger, Werner, 2003. "Sustainable farm income in the presence of soil erosion: an agricultural Hartwick rule," Ecological Economics, Elsevier, vol. 45(2), pages 221-236, June.
    3. Aleksander Grzelak & Jakub Staniszewski & Michał Borychowski, 2020. "Income or Assets—What Determines the Approach to the Environment among Farmers in A Region in Poland?," Sustainability, MDPI, vol. 12(12), pages 1-20, June.
    4. Gafsi, Mohamed & Legagneux, Bruno & Nguyen, Genevieve & Robin, Patrice, 2006. "Towards sustainable farming systems: Effectiveness and deficiency of the French procedure of sustainable agriculture," Agricultural Systems, Elsevier, vol. 90(1-3), pages 226-242, October.
    5. Mohamed Gafsi & Geneviève Nguyen & Bruno Legagneux & Patrice Robin, 2006. "Sustainability and multifunctionality in French farms: Analysis of the implementation of Territorial Farming Contracts," Agriculture and Human Values, Springer;The Agriculture, Food, & Human Values Society (AFHVS), vol. 23(4), pages 463-475, December.
    6. T. Sathiya Priya & N. Vivek, 2016. "Restructuring the agricultural supply chain," International Journal of Business Innovation and Research, Inderscience Enterprises Ltd, vol. 10(1), pages 135-148.

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