Organic Farming as an Innovative Farming System Development Model toward Sustainable Agriculture in Bali
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Cited by:
- Dan Mihnea Diaconescu & Remus Moraru & Gabriela Stanciulescu, 2016. "Considerations on Gastronomic Tourism as a Component of Sustainable Local Development," The AMFITEATRU ECONOMIC journal, Academy of Economic Studies - Bucharest, Romania, vol. 18(S10), pages 999-999, November.
- I Gusti Ayu Purnamawati & Ferry Jie & Saarce Elsye Hatane, 2022. "Cultural Change Shapes the Sustainable Development of Religious Ecotourism Villages in Bali, Indonesia," Sustainability, MDPI, vol. 14(12), pages 1-15, June.
- MichaĆ Roman & Monika Roman & Piotr Prus, 2020. "Innovations in Agritourism: Evidence from a Region in Poland," Sustainability, MDPI, vol. 12(12), pages 1-21, June.
- Leo Fatra Nugraha & Lies Sulistyowati & Iwan Setiawan & Trisna Insan Noor, 2022. "Alternative Community-Based Village Development Strategies in Indonesia: Using Multicriteria Decision Analysis," Agriculture, MDPI, vol. 12(11), pages 1-16, November.
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Keywords
organic farming system; constraint factor; sustainable agriculture;All these keywords.
JEL classification:
- Q1 - Agricultural and Natural Resource Economics; Environmental and Ecological Economics - - Agriculture
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