How Access Transport Mode to a World Heritage City Affects Visitors' Experienced Quality
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DOI: 10.5367/te.2016.0550
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References listed on IDEAS
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- Jose I Castillo-Manzano & Mercedes Castro-Nuño & Lourdes Lopez-Valpuesta & à lvaro Zarzoso, 2021. "Quality versus quantity: An assessment of the impact of Michelin-starred restaurants on tourism in Spain," Tourism Economics, , vol. 27(5), pages 1166-1174, August.
- Joana Gonçalves & Ricardo Mateus & José Dinis Silvestre & Ana Pereira Roders, 2020. "Going beyond Good Intentions for the Sustainable Conservation of Built Heritage: A Systematic Literature Review," Sustainability, MDPI, vol. 12(22), pages 1-28, November.
- Masiero, Lorenzo & Hrankai, Richard, 2022. "Modeling tourist accessibility to peripheral attractions," Annals of Tourism Research, Elsevier, vol. 92(C).
- Juan Carlos Martín & Alessandro Indelicato, 2023. "A fuzzy-hybrid analysis of citizens’ perception toward immigrants in Europe," Quality & Quantity: International Journal of Methodology, Springer, vol. 57(2), pages 1101-1124, April.
- Martin, Juan Carlos & Román, Concepción & Moreira, Pedro & Moreno, Roberto & Oyarce, Fernando, 2021. "Does the access transport mode affect visitors' satisfaction in a World Heritage City? The case of Valparaiso, Chile," Journal of Transport Geography, Elsevier, vol. 91(C).
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Keywords
cultural tourism; tourism and transport; visitors' experienced quality; World Heritage City;All these keywords.
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