Socioeconomic Deprivation and the Incidence of 12 Cardiovascular Diseases in 1.9 Million Women and Men: Implications for Risk Prediction and Prevention
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DOI: 10.1371/journal.pone.0104671
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- Kyoko Miura & Gavin Turrell, 2014. "Contribution of Psychosocial Factors to the Association between Socioeconomic Position and Takeaway Food Consumption," PLOS ONE, Public Library of Science, vol. 9(9), pages 1-10, September.
- Anastasia Zelenina & Svetlana Shalnova & Sergey Maksimov & Oksana Drapkina, 2022. "Characteristics of Composite Deprivation Indices Used in Public Health: A Scoping Review Protocol," IJERPH, MDPI, vol. 19(17), pages 1-7, August.
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