Strategy-Structure Alignment in the World Coffee Industry: The Case of Cooxupé
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- Michael A. Boland & Brian C. Briggeman & Keri Jacobs & Phil Kenkel & Gregory McKee & John L. Park, 2021. "Research Priorities for Agricultural Cooperatives and their Farmer‐Members," Applied Economic Perspectives and Policy, John Wiley & Sons, vol. 43(2), pages 573-585, June.
- Daniel Grandisky Lerner & Helder Marcos Freitas Pereira & Maria Sylvia Macchione Saes & Gustavo Magalhães de Oliveira, 2021. "When Unfair Trade Is Also at Home: The Economic Sustainability of Coffee Farms," Sustainability, MDPI, vol. 13(3), pages 1-14, January.
- Adam P. Wilson & Norbert L.W. Wilson, 2014.
"The economics of quality in the specialty coffee industry: insights from the Cup of Excellence auction programs,"
Agricultural Economics, International Association of Agricultural Economists, vol. 45(S1), pages 91-105, November.
- Wilson, Adam P. & Wilson, Norbert L., 2013. "The Economics of Quality in the Specialty Coffee Industry: Insights from the Cup of Excellence Auction Programs," 2013 Annual Meeting, August 4-6, 2013, Washington, D.C. 150721, Agricultural and Applied Economics Association.
- Boland, Michael A. & Zhang, Xiaowei, 2024. "Promoting Sustainable Products in Dry Consumer Packaged Goods: What Should a Grocer Do?," Applied Economics Teaching Resources (AETR), Agricultural and Applied Economics Association, vol. 6(2), July.
- Ostapchuk, Igor & Gagalyuk, Taras & Curtiss, Jarmila, 2021.
"Post-acquisition integration and growth of farms: the case of Ukrainian agroholdings,"
International Food and Agribusiness Management Review, International Food and Agribusiness Management Association, vol. 24(4), April.
- Ostapchuk, Igor & Gagalyuk, Taras & Curtiss, Jarmila, 2021. "Post-acquisition integration and growth of farms: The case of Ukrainian agroholdings," EconStor Open Access Articles and Book Chapters, ZBW - Leibniz Information Centre for Economics, vol. 24(4), pages 615-636.
- Mujawamariya, Gaudiose & D’Haese, Marijke & Speelman, Stijn, 2013. "Exploring double side-selling in cooperatives, case study of four coffee cooperatives in Rwanda," Food Policy, Elsevier, vol. 39(C), pages 72-83.
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