IDEAS home Printed from https://ideas.repec.org/a/oup/ajagec/v84y2002i5p1345-1352.html
   My bibliography  Save this article

Knowledge Management Frontier in the Global Food System: Network Embeddedness and Social Capital

Author

Listed:
  • Thomas L. Sporleder
  • LeeAnn E. Moss

Abstract

No abstract is available for this item.

Suggested Citation

  • Thomas L. Sporleder & LeeAnn E. Moss, 2002. "Knowledge Management Frontier in the Global Food System: Network Embeddedness and Social Capital," American Journal of Agricultural Economics, Agricultural and Applied Economics Association, vol. 84(5), pages 1345-1352.
    • Handle: RePEc:oup:ajagec:v:84:y:2002:i:5:p:1345-1352
    as

    Download full text from publisher

    File URL: http://hdl.handle.net/10.1111/1467-8276.00400
    Download Restriction: Access to full text is restricted to subscribers.
    ---><---

    As the access to this document is restricted, you may want to search for a different version of it.

    Citations

    Citations are extracted by the CitEc Project, subscribe to its RSS feed for this item.
    as


    Cited by:

    1. Catherine Ragasa & Suzanne Thornsbury & Satish Joshi, 2017. "Dynamics of EU food safety certification: a survival analysis of firm decisions," Agricultural and Food Economics, Springer;Italian Society of Agricultural Economics (SIDEA), vol. 5(1), pages 1-25, December.
    2. Cocaro, Henri & Jesus, Jose Carlos dos Santos, 2008. "A Agroinformática Em Empresas Rurais: Algumas Tendências," 46th Congress, July 20-23, 2008, Rio Branco, Acre, Brazil 102898, Sociedade Brasileira de Economia, Administracao e Sociologia Rural (SOBER).
    3. Lefebvre, Virginie M. & Molnar, Adrienn & Gellynck, Xavier, 2010. "Network performance - What influences it?," 116th Seminar, October 27-30, 2010, Parma, Italy 95024, European Association of Agricultural Economists.
    4. Sporleder, Thomas L. & Moss, Leeann E., 2004. "Knowledge Capital, Intangible Assets, and Leverage: Evidence from U.S. Agricultural Biotechnology Firms," International Food and Agribusiness Management Review, International Food and Agribusiness Management Association, vol. 7(2), pages 1-11.
    5. Marit Hoven, 2006. "Market Innovations and Knowledge Transfer in the Agricultural Food Market," ERSA conference papers ersa06p352, European Regional Science Association.
    6. Yu-Shan Chen & Cui Wang & Ying-Rong Chen & Wei-Yuan Lo & Kuan-Ling Chen, 2019. "Influence of Network Embeddedness and Network Diversity on Green Innovation: The Mediation Effect of Green Social Capital," Sustainability, MDPI, vol. 11(20), pages 1-17, October.
    7. Eddi Fontanari & Silvia Sacchetti, 2019. "The Knowledge-based Agricultural Cooperative: A Validation from the Trentino Case," Journal of Entrepreneurial and Organizational Diversity, European Research Institute on Cooperative and Social Enterprises, vol. 8(2), pages 46-70.
    8. Aslihan Arslan & Romina Cavatassi & Marup Hossain, 2022. "Food systems and structural and rural transformation: a quantitative synthesis for low and middle-income countries," Food Security: The Science, Sociology and Economics of Food Production and Access to Food, Springer;The International Society for Plant Pathology, vol. 14(1), pages 293-320, February.
    9. Diogo M. Souza-Monteiro & Julie A. Caswell, 2010. "The Economics of Voluntary Traceability in Multi-Ingredient Food Chains," Agribusiness, John Wiley & Sons, Ltd., vol. 26(1), pages 122-142.
    10. Aslihan Arslan, Romina Cavatassi, Marup Hossain, 2022. "Research Series 69: Structural and rural transformation and food systems: a quantitative synthesis for LMICs," IFAD Research Series 320720, International Fund for Agricultural Development (IFAD).
    11. Hinton, Brad, 2003. "Knowledge Management And Communities Of Practice: An Experience From Rabobank Australia And New Zealand," International Food and Agribusiness Management Review, International Food and Agribusiness Management Association, vol. 5(3), pages 1-15.
    12. Yamamura, Eiji, 2008. "The role of social capital in homogeneous society: Review of recent researches in Japan," MPRA Paper 11385, University Library of Munich, Germany.

    More about this item

    Statistics

    Access and download statistics

    Corrections

    All material on this site has been provided by the respective publishers and authors. You can help correct errors and omissions. When requesting a correction, please mention this item's handle: RePEc:oup:ajagec:v:84:y:2002:i:5:p:1345-1352. See general information about how to correct material in RePEc.

    If you have authored this item and are not yet registered with RePEc, we encourage you to do it here. This allows to link your profile to this item. It also allows you to accept potential citations to this item that we are uncertain about.

    We have no bibliographic references for this item. You can help adding them by using this form .

    If you know of missing items citing this one, you can help us creating those links by adding the relevant references in the same way as above, for each refering item. If you are a registered author of this item, you may also want to check the "citations" tab in your RePEc Author Service profile, as there may be some citations waiting for confirmation.

    For technical questions regarding this item, or to correct its authors, title, abstract, bibliographic or download information, contact: Oxford University Press (email available below). General contact details of provider: https://edirc.repec.org/data/aaeaaea.html .

    Please note that corrections may take a couple of weeks to filter through the various RePEc services.

    IDEAS is a RePEc service. RePEc uses bibliographic data supplied by the respective publishers.