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European Community Enlargement and World Trade in Fruits and Vegetables

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  • Alexander H. Sarris

Abstract

World trade models for the product classes fresh fruits, dried fruits, processed fruits, fresh vegetables, and processed vegetables are estimated and used to project the impact on export prices and trade patterns likely to arise after the European Economic Community enlargement with Greece, Portugal, and Spain. The results indicate that current world trends in import demands and export supplies if continued, and in the absence of enlargement, will cause marked declines of export prices for four of the above product categories (except dried fruits). The enlargement will not significantly modify these price projections, but it will divert a significant part of European Community imports of these products to the three new member countries.

Suggested Citation

  • Alexander H. Sarris, 1983. "European Community Enlargement and World Trade in Fruits and Vegetables," American Journal of Agricultural Economics, Agricultural and Applied Economics Association, vol. 65(2), pages 235-246.
    • Handle: RePEc:oup:ajagec:v:65:y:1983:i:2:p:235-246.
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    File URL: http://hdl.handle.net/10.2307/1240869
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    Cited by:

    1. Alejandro Nin, 1994. "Los modelos de flujos de comercio. Una aplicación en el caso de los lácteos," Documentos de Trabajo (working papers) 0994, Department of Economics - dECON.
    2. Sparks, Amy L., 1994. "Pear Import Demand: Three Markets for U.S. Fresh Pears," Agricultural Economic Reports 308283, United States Department of Agriculture, Economic Research Service.
    3. Sparks, Amy L. & Seale, James L., Jr. & Buxton, Boyd M., 1990. "Apple Import Demand: Four Markets for U.S. Fresh Apples," Agricultural Economic Reports 308148, United States Department of Agriculture, Economic Research Service.
    4. Islam, Nurul, 1990. "Horticultural exports of developing countries: past performances, future prospects, and policy issues," Research reports 80, International Food Policy Research Institute (IFPRI).
    5. Williams, Helen, 1986. "Future Prospects of Cyprus Citrus Exports to the E.E.C," Department of Agricultural Economics Archive 272922, University of Newcastle upon Tyne.
    6. Marilyne Huchet‐Bourdon & Esmaeil Pishbahar, 2009. "Armington Elasticities and Tariff Regime: An Application to European Union Rice Imports," Journal of Agricultural Economics, Wiley Blackwell, vol. 60(3), pages 586-603, September.
    7. D. MacLaren, 1991. "Agricultural Trade Policy Analysis And International Trade Theory: A Review Of Recent Developments," Journal of Agricultural Economics, Wiley Blackwell, vol. 42(3), pages 250-297, September.
    8. Haniotis, Tassos & Ames, Glenn C.W., 1987. "EC Enlargement and US Agricultural Exports," 1989 Occasional Paper Series No. 5 197665, International Association of Agricultural Economists.
    9. Jose‐Maria Garcia‐Alvarez‐Coque & Victor Martinez‐Gomez & Miquel Villanueva, 2010. "Seasonal protection of F&V imports in the EU: impacts of the entry price system," Agricultural Economics, International Association of Agricultural Economists, vol. 41(2), pages 205-218, March.
    10. Jaouad, Mohamed, 1994. "An agricultural policy and trade model for Morocco," ISU General Staff Papers 1994010108000011483, Iowa State University, Department of Economics.
    11. Yang, Seung-Ryong & Koo, Won W., 1994. "Japanese Meat Import Demand Estimation With The Source Differentiated Aids Model," Journal of Agricultural and Resource Economics, Western Agricultural Economics Association, vol. 19(2), pages 1-13, December.
    12. McCalla, Alex F., 1992. "GATT, Preferential/Regional Trading Blocks and Agricultural Trade," 1992 Conference (36th), February 10-13, 1992, Canberra, Australia 146544, Australian Agricultural and Resource Economics Society.

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