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Ecology and genomics of an important crop wild relative as a prelude to agricultural innovation

Author

Listed:
  • Eric J.B. von Wettberg

    (Florida International University
    University of Vermont)

  • Peter L. Chang

    (University of California Davis
    University of Southern California)

  • Fatma Başdemir

    (Dicle University)

  • Noelia Carrasquila-Garcia

    (University of California Davis)

  • Lijalem Balcha Korbu

    (Addis Ababa University
    Ethiopian Institute of Agricultural Research)

  • Susan M. Moenga

    (University of California Davis)

  • Gashaw Bedada

    (Hawassa University
    Oromia Agricultural Research Institute (OARI))

  • Alex Greenlon

    (University of California Davis)

  • Ken S. Moriuchi

    (Florida International University)

  • Vasantika Singh

    (University of Southern California)

  • Matilde A. Cordeiro

    (University of Southern California)

  • Nina V. Noujdina

    (University of Southern California
    Peter the Great St. Petersburg Polytechnic University)

  • Kassaye Negash Dinegde

    (Addis Ababa University
    Ethiopian Institute of Agricultural Research)

  • Syed Gul Abbas Shah Sani

    (University of California Davis
    Quaid-i-Azam University Islamabad)

  • Tsegaye Getahun

    (Addis Ababa University)

  • Lisa Vance

    (University of California Davis)

  • Emily Bergmann

    (University of California Davis)

  • Donna Lindsay

    (University of Saskatchewan)

  • Bullo Erena Mamo

    (University of California Davis)

  • Emily J. Warschefsky

    (Florida International University)

  • Emmanuel Dacosta-Calheiros

    (Florida International University)

  • Edward Marques

    (Florida International University
    University of Vermont)

  • Mustafa Abdullah Yilmaz

    (Dicle University)

  • Ahmet Cakmak

    (Harran University)

  • Janna Rose

    (Florida International University)

  • Andrew Migneault

    (Florida International University)

  • Christopher P. Krieg

    (Florida International University
    University of Florida)

  • Sevgi Saylak

    (Dicle University)

  • Hamdi Temel

    (Dicle University)

  • Maren L. Friesen

    (Michigan State University)

  • Eleanor Siler

    (Michigan State University)

  • Zhaslan Akhmetov

    (University of California Davis)

  • Huseyin Ozcelik

    (Black Sea Agricultural Research Institute)

  • Jana Kholova

    (International Crops Research Institute for the Semi-Arid Tropics)

  • Canan Can

    (Gaziantep University)

  • Pooran Gaur

    (International Crops Research Institute for the Semi-Arid Tropics)

  • Mehmet Yildirim

    (Dicle University)

  • Hari Sharma

    (International Crops Research Institute for the Semi-Arid Tropics)

  • Vincent Vadez

    (International Crops Research Institute for the Semi-Arid Tropics)

  • Kassahun Tesfaye

    (Addis Ababa University)

  • Asnake Fikre Woldemedhin

    (Ethiopian Institute of Agricultural Research)

  • Bunyamin Tar’an

    (University of Saskatchewan)

  • Abdulkadir Aydogan

    (Central Research Institute for Field Crops (CRIFC))

  • Bekir Bukun

    (Dicle University)

  • R. Varma Penmetsa

    (University of California Davis)

  • Jens Berger

    (Commonwealth Scientific and Industrial Research Organization (CSIRO), Agriculture and Food)

  • Abdullah Kahraman

    (Harran University)

  • Sergey V. Nuzhdin

    (University of Southern California
    Peter the Great St. Petersburg Polytechnic University)

  • Douglas R. Cook

    (University of California Davis)

Abstract

Domesticated species are impacted in unintended ways during domestication and breeding. Changes in the nature and intensity of selection impart genetic drift, reduce diversity, and increase the frequency of deleterious alleles. Such outcomes constrain our ability to expand the cultivation of crops into environments that differ from those under which domestication occurred. We address this need in chickpea, an important pulse legume, by harnessing the diversity of wild crop relatives. We document an extreme domestication-related genetic bottleneck and decipher the genetic history of wild populations. We provide evidence of ancestral adaptations for seed coat color crypsis, estimate the impact of environment on genetic structure and trait values, and demonstrate variation between wild and cultivated accessions for agronomic properties. A resource of genotyped, association mapping progeny functionally links the wild and cultivated gene pools and is an essential resource chickpea for improvement, while our methods inform collection of other wild crop progenitor species.

Suggested Citation

  • Eric J.B. von Wettberg & Peter L. Chang & Fatma Başdemir & Noelia Carrasquila-Garcia & Lijalem Balcha Korbu & Susan M. Moenga & Gashaw Bedada & Alex Greenlon & Ken S. Moriuchi & Vasantika Singh & Mati, 2018. "Ecology and genomics of an important crop wild relative as a prelude to agricultural innovation," Nature Communications, Nature, vol. 9(1), pages 1-13, December.
  • Handle: RePEc:nat:natcom:v:9:y:2018:i:1:d:10.1038_s41467-018-02867-z
    DOI: 10.1038/s41467-018-02867-z
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    Cited by:

    1. Sylvain Aubry, 2023. "Genebanking plant genetic resources in the postgenomic era," Agriculture and Human Values, Springer;The Agriculture, Food, & Human Values Society (AFHVS), vol. 40(3), pages 961-971, September.

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