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Some impacts of the EU accession on the new member states’ agriculture

Author

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  • Judit KISS

    (Institute for World Economics of the Hungarian Academy of Sciences, Budapest, Hungary)

Abstract

The main aim of the paper is to analyse the impact of the EU accession on the New Member States’ agriculture with special regard to production, employment, farmers’ income and intra-EU trade in agricultural goods on the basis of the latest statistical data of Eurostat. According to our findings, accession has provided incentives to agricultural production and to utilize natural endowments (mainly agricultural land); however, agricultural employment decrease could not be halted. Nevertheless, the economic situation of the farmers improved due to increasing incomes. Though the enlarged EU provided markets for the NMS agricultural products, the competition on their domestic markets increased significantly, resulting in massive import penetration. Consequently, most of the NMS agricultural trade balance deteriorated considerably. Concerning future prospects, it highly depends on the reformulation of the Common Agricultural Policy, the new budget of the EU and the domestic economic and agricultural situation of the NMS.

Suggested Citation

  • Judit KISS, 2011. "Some impacts of the EU accession on the new member states’ agriculture," Eastern Journal of European Studies, Centre for European Studies, Alexandru Ioan Cuza University, vol. 2, pages 49-60, December.
    • Handle: RePEc:jes:journl:y:2011:v:2:p:49-60
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    File URL: http://www.ejes.uaic.ro/articles/EJES2011_0202_KIS.pdf
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    Citations

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    Cited by:

    1. Beňuš Ondrej, 2019. "Competitiveness of the Czech Meat Industry on the Single Market," European Countryside, Sciendo, vol. 11(3), pages 443-461, September.
    2. Wójcik Marcin & Traczyk Anna, 2017. "Changes in the Spatial Organisation of Fruit Growing at the Beginning of the 21St Century: The Case of Grójec Poviat (Mazovia Voivodeship, Poland)," Quaestiones Geographicae, Sciendo, vol. 36(2), pages 71-84, June.
    3. Jámbor, Attila & Kovács, Sándor & Somai, Miklós, 2016. "Tíz év az Európai Unióban - az új tagországok agrárteljesítményei [A decade in the EU: the agricultural performances of the new member-states]," Közgazdasági Szemle (Economic Review - monthly of the Hungarian Academy of Sciences), Közgazdasági Szemle Alapítvány (Economic Review Foundation), vol. 0(3), pages 260-284.
    4. Csaki, Csaba & Jambor, Attila, 2015. "10 Years of EU Membership: The case of the NMS agri-food sector," 2015 Conference, August 9-14, 2015, Milan, Italy 211552, International Association of Agricultural Economists.
    5. Anna Nowak & Monika Rozanska-Boczula & Artur Krukowski, 2020. "Competitiveness of Agriculture in New Member States of the European Union," European Research Studies Journal, European Research Studies Journal, vol. 0(Special 1), pages 160-175.
    6. Miklós VÁSÁRY, 2013. "Foreign trade trends in the Hungarian-Romanian turnover of agricultural products," Eastern Journal of European Studies, Centre for European Studies, Alexandru Ioan Cuza University, vol. 4, pages 81-103, June.
    7. Csáki, Csaba & Jámbor, Attila, 2012. "Az európai integráció hatása a közép-kelet-európai országok mezőgazdaságára [The effect of European integration on agriculture in Central East European countries]," Közgazdasági Szemle (Economic Review - monthly of the Hungarian Academy of Sciences), Közgazdasági Szemle Alapítvány (Economic Review Foundation), vol. 0(7), pages 892-910.
    8. Jambor, Attila, 2013. "Comparative Advantages and Specialisation of the Visegrad Countries Agri-Food Trade," Acta Oeconomica et Informatica, Faculty of Economics and Management, Slovak Agricultural University in Nitra (FEM SPU), vol. 16(1), pages 1-13, February.
    9. Jambor, Attila & Sirone Varadi, Julia, 2014. "10 years of EU membership: winners and losers in the agri-food sector of the new member states," 2014 International Congress, August 26-29, 2014, Ljubljana, Slovenia 182736, European Association of Agricultural Economists.
    10. Aneta Jarosz-Angowska & Marek Angowski & Magdalena Kakol & Anna Nowak & Monika Rozanska-Boczula, 2020. "Agricultural Competitive Potential and Competitive Position in the International Trade of Agricultural and Food Products in the European Union," European Research Studies Journal, European Research Studies Journal, vol. 0(Special 2), pages 779-803.

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