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Circular Agriculture – A New Paradigm Of Economic Development

Author

Listed:
  • Victoria IORDACHI

    (National Institute of Economic Research, Republic of Moldova)

  • Nicolae POPA

    (National Institute of Economic Research, Republic of Moldova)

Abstract

One of the key challenges in the coming years is to produce enough safe and nutritious food for the future generations without exceeding the planetary reserves even more. In circular agriculture, waste is seen as a raw material to produce new valuable products, including crops, food, feed and energy. Another characteristic of the concept is the need to reduce the consumption of resources and discharges into the environment. This article analyzes the concept of circular agriculture as well as the necessary government policies for implementing this concept as the development paradigm. It is highly recommended for governments to promote circular agriculture, especially in the post COVID-19 period, as means to improve different objectives, including better environmental conditions, climate change mitigation, public health, etc. It is also recommended to support and facilitate the development of circular economy principles as well as to implement best practices from existing initiatives around the world.

Suggested Citation

  • Victoria IORDACHI & Nicolae POPA, 2022. "Circular Agriculture – A New Paradigm Of Economic Development," Agricultural Economics and Rural Development, Institute of Agricultural Economics, vol. 19(1), pages 89-100.
    • Handle: RePEc:iag:reviea:v:19:y:2022:i:1:p:89-100
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    References listed on IDEAS

    as
    1. M. Molinos-Senante & F. Hernandez-Sancho & R. Sala-Garrido, 2013. "Tariffs and Cost Recovery in Water Reuse," Water Resources Management: An International Journal, Published for the European Water Resources Association (EWRA), Springer;European Water Resources Association (EWRA), vol. 27(6), pages 1797-1808, April.
    2. Xiqiang Xia & Junhu Ruan, 2020. "Analyzing Barriers for Developing a Sustainable Circular Economy in Agriculture in China Using Grey-DEMATEL Approach," Sustainability, MDPI, vol. 12(16), pages 1-25, August.
    3. Daniel C. Miller & Pablo J. Ordonez & Kathy Baylis & Karl Hughes & Pushpendra Rana, 2017. "Protocol for an evidence and gap map The impacts of agroforestry on agricultural productivity, ecosystem services, and human well‐being in low‐ and middle‐income countries: an evidence and gap map," Campbell Systematic Reviews, John Wiley & Sons, vol. 13(1), pages 1-27.
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    More about this item

    Keywords

    circular agriculture; sustainable development; nutritious food; agricultural waste; agricultural policy.;
    All these keywords.

    JEL classification:

    • Q18 - Agricultural and Natural Resource Economics; Environmental and Ecological Economics - - Agriculture - - - Agricultural Policy; Food Policy; Animal Welfare Policy
    • Q53 - Agricultural and Natural Resource Economics; Environmental and Ecological Economics - - Environmental Economics - - - Air Pollution; Water Pollution; Noise; Hazardous Waste; Solid Waste; Recycling

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