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The Effect of Substrate-Bulk Interaction on Hydrolysis Modeling in Anaerobic Digestion Process

Author

Listed:
  • Antonio Panico

    (Telematic University Pegaso, piazza Trieste e Trento 48, 80132 Naples, Italy)

  • Giuseppe D'Antonio

    (Department of Civil, Architectural and Environmental Engineering, University of Naples Federico II, via Claudio 21, 80125 Naples, Italy)

  • Giovanni Esposito

    (Department of Civil and Mechanical Engineering, University of Cassino and Southern Lazio, via Di Biasio 43, 03043 Cassino (FR), Italy)

  • Luigi Frunzo

    (Department of Mathematics and Applications Renato Caccioppoli, University of Naples Federico II, via Cintia, Monte S. Angelo, I-80126 Naples, Italy)

  • Paola Iodice

    (Telematic University Pegaso, piazza Trieste e Trento 48, 80132 Naples, Italy)

  • Francesco Pirozzi

    (Department of Civil, Architectural and Environmental Engineering, University of Naples Federico II, via Claudio 21, 80125 Naples, Italy)

Abstract

In an Anaerobic Digestion (AD) process treating particulate substrates, the size of solids is expected to negatively affect the rate of hydrolysis step and consequently influence the performance of the whole process. To avoid any disadvantage due to size of solids, expensive pre-treatments aimed at disintegrating and solubilizing substrates are commonly conducted prior to AD. This practice is doubtlessly successful, but not always necessary, since some organic substrates, although particulate, once immersed in water, tend to solubilize immediately. This aspect, if properly considered, could result in saving money and time in the AD process, as well as refining the development and calibration of AD mathematical models. The present study is actually aimed at demonstrating, through experiments and mathematical simulations, different results deriving from the AD process performed, under the same operating conditions, on two different substrates, i.e. homemade pasta and carrot batons, having the same particle size, but different chemical composition and texture. Experimental outcomes highlighted the effect of particles size on bio-methane production only from the bio-methanation potential tests (BMP) conducted on carrot batons. Similar results were obtained by mathematical model calibration, i.e. , different kinetic constants for differently-sized carrot batons and same kinetic constant for differently-sized homemade pasta solids.

Suggested Citation

  • Antonio Panico & Giuseppe D'Antonio & Giovanni Esposito & Luigi Frunzo & Paola Iodice & Francesco Pirozzi, 2014. "The Effect of Substrate-Bulk Interaction on Hydrolysis Modeling in Anaerobic Digestion Process," Sustainability, MDPI, vol. 6(12), pages 1-16, November.
  • Handle: RePEc:gam:jsusta:v:6:y:2014:i:12:p:8348-8363:d:42682
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    References listed on IDEAS

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    1. Ariunbaatar, Javkhlan & Panico, Antonio & Esposito, Giovanni & Pirozzi, Francesco & Lens, Piet N.L., 2014. "Pretreatment methods to enhance anaerobic digestion of organic solid waste," Applied Energy, Elsevier, vol. 123(C), pages 143-156.
    2. Ashlynn S. Stillwell & David C. Hoppock & Michael E. Webber, 2010. "Energy Recovery from Wastewater Treatment Plants in the United States: A Case Study of the Energy-Water Nexus," Sustainability, MDPI, vol. 2(4), pages 1-18, April.
    3. Phil Glatz & Zhihong Miao & Belinda Rodda, 2011. "Handling and Treatment of Poultry Hatchery Waste: A Review," Sustainability, MDPI, vol. 3(1), pages 1-22, January.
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    Cited by:

    1. Frauke P. C. Müller & Gerd-Christian Maack & Wolfgang Buescher, 2017. "Effects of Biogas Substrate Recirculation on Methane Yield and Efficiency of a Liquid-Manure-Based Biogas Plant," Energies, MDPI, vol. 10(3), pages 1-11, March.
    2. Marta Dudek & Kacper Świechowski & Piotr Manczarski & Jacek A. Koziel & Andrzej Białowiec, 2019. "The Effect of Biochar Addition on the Biogas Production Kinetics from the Anaerobic Digestion of Brewers’ Spent Grain," Energies, MDPI, vol. 12(8), pages 1-22, April.
    3. Theresa Menzel & Peter Neubauer & Stefan Junne, 2020. "Role of Microbial Hydrolysis in Anaerobic Digestion," Energies, MDPI, vol. 13(21), pages 1-29, October.
    4. Li, Yangyang & Jin, Yiying & Li, Jinhui & Li, Hailong & Yu, Zhixin & Nie, Yongfeng, 2017. "Effects of thermal pretreatment on degradation kinetics of organics during kitchen waste anaerobic digestion," Energy, Elsevier, vol. 118(C), pages 377-386.
    5. Momoh, Yusuf O.L. & Saroj, D.P., 2016. "Development and testing of surface-based and water-based-diffusion kinetic models for studying hydrolysis and biogas production from cow manure," Renewable Energy, Elsevier, vol. 86(C), pages 1113-1122.
    6. Li, Yangyang & Jin, Yiying & Li, Jinhui & Li, Hailong & Yu, Zhixin, 2016. "Effects of thermal pretreatment on the biomethane yield and hydrolysis rate of kitchen waste," Applied Energy, Elsevier, vol. 172(C), pages 47-58.

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