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Physiological Impacts of Nitrogen Starvation and Subsequent Recovery on the Red Seaweed Grateloupia turuturu (Halymeniaceae, Rhodophyta)

Author

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  • Yining Chen

    (Key Laboratory of Mariculture (Ministry of Education), Fisheries College, Ocean University of China, Qingdao 266003, China
    These authors contributed equally to this work.)

  • Lan Lan

    (Key Laboratory of Mariculture (Ministry of Education), Fisheries College, Ocean University of China, Qingdao 266003, China
    Marine Development Affairs Center of Wendeng District, Weihai 264400, China
    These authors contributed equally to this work.)

  • Jing Zhang

    (Key Laboratory of Mariculture (Ministry of Education), Fisheries College, Ocean University of China, Qingdao 266003, China)

  • Qiaohan Wang

    (Key Laboratory of Mariculture (Ministry of Education), Fisheries College, Ocean University of China, Qingdao 266003, China)

  • Yan Liu

    (Key Laboratory of Mariculture (Ministry of Education), Fisheries College, Ocean University of China, Qingdao 266003, China)

  • Huiru Li

    (Department of Aquaculture and Aquatic Science, Kunsan National University, Gunsan 54150, Republic of Korea)

  • Qingli Gong

    (Key Laboratory of Mariculture (Ministry of Education), Fisheries College, Ocean University of China, Qingdao 266003, China)

  • Xu Gao

    (Key Laboratory of Mariculture (Ministry of Education), Fisheries College, Ocean University of China, Qingdao 266003, China)

Abstract

Grateloupia turuturu is a potential aquaculture species as it has a significant number of high-valued compounds. The purpose of this study was to evaluate the physiobiochemical performances of G. turuturu under nitrogen deficiency and resupply. In this study, G. turuturu was exposed to different lengths of nitrogen starvation (from 0 to 28 days) and subsequently subjected to a 21-day nitrogen-recovery period. The nitrate and ammonium uptake rates, growth rates, and nitrogenous compounds of G. turuturu were periodically measured. The results showed that the nitrogen-starved G. turururu absorbed ammonium much faster than nitrate after nitrogen recovery. Furthermore, an overcompensatory uptake of ammonium was induced via nitrogen deficiency in a short phase after nitrogen resupply. The time and rates of depletion of different compositions varied during nitrogen starvation. Specifically, pigment contents decreased faster than protein and total nitrogen contents, and the reduction rate of protein was the lowest. After nitrogen resupply, though G. turuturu gradually recovered, growth rates and pigments from long-term nitrogen starvations could not recover enough to reach their original values. Our study reveals the physiological changing processes of G. turuturu during nitrogen starvation and recovery and provides baseline information aiding in the development of strategies for G. turuturu cultivation.

Suggested Citation

  • Yining Chen & Lan Lan & Jing Zhang & Qiaohan Wang & Yan Liu & Huiru Li & Qingli Gong & Xu Gao, 2023. "Physiological Impacts of Nitrogen Starvation and Subsequent Recovery on the Red Seaweed Grateloupia turuturu (Halymeniaceae, Rhodophyta)," Sustainability, MDPI, vol. 15(9), pages 1-16, April.
  • Handle: RePEc:gam:jsusta:v:15:y:2023:i:9:p:7032-:d:1129990
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    References listed on IDEAS

    as
    1. Qiaohan Wang & Lan Lan & Huiru Li & Qingli Gong & Xu Gao, 2023. "Effects of Nitrogen Source and Concentration on the Growth and Biochemical Composition of the Red Seaweed Grateloupia turuturu (Halymeniaceae, Rhodophyta)," Sustainability, MDPI, vol. 15(5), pages 1-17, February.
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    Cited by:

    1. Bigelow Laboratory for Ocean Sciences & Interagency Working Group for Farming Seaweeds and Seagrasses & Editors: & Price, Nichole N. & Rexroad, Caird & Quigley, Charlotte & Stamieszkin, Karen & Langto, 2024. "Farming Seagrasses and Seaweeds: Responsible Restoration & Revenue Generation," USDA Miscellaneous 347311, United States Department of Agriculture.
    2. Jingjing Wu & Shane W. Rogers & Rebekah Schaummann & Nichole N. Price, 2023. "A Comparison of Multiple Macroalgae Cultivation Systems and End-Use Strategies of Saccharina latissima and Gracilaria tikvahiae Based on Techno-Economic Analysis and Life Cycle Assessment," Sustainability, MDPI, vol. 15(15), pages 1-24, August.

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