Impacts of COVID-19 on Sustainable Agriculture Value Chain Development in Thailand and ASEAN
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- World Bank, "undated". "World Bank East Asia and Pacific Economic Update, April 2020," World Bank Publications - Reports 33477, The World Bank Group.
- Espitia,Alvaro & Rocha,Nadia & Ruta,Michele, 2020. "Covid-19 and Food Protectionism : The Impact of the Pandemic and Export Restrictions on World Food Markets," Policy Research Working Paper Series 9253, The World Bank.
- Miller, Steven R. & Malone, Trey & Schaefer, Aleks K., 2020. "Economic Impact of COVID-19 on Michigan Agricultural Production Sectors," Miscellaneous Publications 305642, Michigan State University, Department of Agricultural, Food, and Resource Economics.
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- Ajay Philip & Rahul R. Marathe, 2022. "A New Green Labeling Scheme for Agri-Food Supply Chains: Equilibrium and Information Sharing under Uncertainties," Sustainability, MDPI, vol. 14(23), pages 1-34, November.
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Keywords
agriculture; COVID-19; supply chain; sustainable agriculture; sustainable development; Thailand; ASEAN; SDGs;All these keywords.
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