Towards Biocultural Conservation: Local and Indigenous Knowledge, Cultural Values and Governance of the White Sturgeon (Canada)
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References listed on IDEAS
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- Renato Silvano & John Valbo-Jørgensen, 2008. "Beyond fishermen’s tales: contributions of fishers’ local ecological knowledge to fish ecology and fisheries management," Environment, Development and Sustainability: A Multidisciplinary Approach to the Theory and Practice of Sustainable Development, Springer, vol. 10(5), pages 657-675, October.
- Thomas F. Thornton & Harvey Kitka, 2015. "An Indigenous Model of a Contested Pacific Herring Fishery in Sitka, Alaska," International Journal of Applied Geospatial Research (IJAGR), IGI Global, vol. 6(1), pages 94-117, January.
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Cited by:
- Anna Normyle & Michael Vardon & Bruce Doran, 2022. "Ecosystem accounting and the need to recognise Indigenous perspectives," Palgrave Communications, Palgrave Macmillan, vol. 9(1), pages 1-7, December.
- António Raposo & Hmidan A. Alturki & Rabab Alkutbe & Dele Raheem, 2023. "Eating Sturgeon: An Endangered Delicacy," Sustainability, MDPI, vol. 15(4), pages 1-16, February.
- Brenda Parlee & Henry Huntington & Fikret Berkes & Trevor Lantz & Leon Andrew & Joseph Tsannie & Cleo Reece & Corinne Porter & Vera Nicholson & Sharon Peter & Deb Simmons & Herman Michell & Melody Lep, 2021. "One-Size Does Not Fit All—A Networked Approach to Community-Based Monitoring in Large River Basins," Sustainability, MDPI, vol. 13(13), pages 1-30, July.
- Azlan Abas & Azmi Aziz & Azahan Awang, 2022. "A Systematic Review on the Local Wisdom of Indigenous People in Nature Conservation," Sustainability, MDPI, vol. 14(6), pages 1-16, March.
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Keywords
conservation; Indigenous knowledge; species at risk; cultural values; white sturgeon;All these keywords.
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