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Yield Response, Nutritional Quality and Water Productivity of Tomato ( Solanum lycopersicum L.) are Influenced by Drip Irrigation and Straw Mulch in the Coastal Saline Ecosystem of Ganges Delta, India

Author

Listed:
  • Indranil Samui

    (Department of Agronomy, Faculty of Agriculture, Bidhan Chandra Krishi Viswavidyalaya, Mohanpur, Nadia, West Bengal 741252, India)

  • Milan Skalicky

    (Department of Botany and Plant Physiology, Faculty of Agrobiology, Food and Natural resources, Czech University of Life Sciences Prague, Kamycka 129, 165 00 Prague, Czech Republic)

  • Sukamal Sarkar

    (Department of Agronomy, Faculty of Agriculture, Bidhan Chandra Krishi Viswavidyalaya, Mohanpur, Nadia, West Bengal 741252, India)

  • Koushik Brahmachari

    (Department of Agronomy, Faculty of Agriculture, Bidhan Chandra Krishi Viswavidyalaya, Mohanpur, Nadia, West Bengal 741252, India)

  • Sayan Sau

    (Purba Medinipur Krishi Vigyan Kendra, Bidhan Chandra Krishi Viswavidyalaya, Mulakhop, Dayaldasi, Nandakumar, East Medinipur, West Bengal 721632, India)

  • Krishnendu Ray

    (Sasya Shyamala Krishi Vigyan Kendra, Ramakrishna Mission Vivekananda Educational and Research Institute, Arapanch, Sonarpur, West Bengal 700150, India)

  • Akbar Hossain

    (Bangladesh Wheat and Maize Research Institute (BWMRI), Dinajpur 5200, Bangladesh)

  • Argha Ghosh

    (Department of Agricultural Meteorology, Bidhan Chandra Krishi Viswavidyalaya, Mohanpur, Nadia, West Bengal 741252, India)

  • Manoj Kumar Nanda

    (Department of Agricultural Meteorology, Bidhan Chandra Krishi Viswavidyalaya, Mohanpur, Nadia, West Bengal 741252, India)

  • Richard W. Bell

    (Agriculture Discipline, College of Science, Health, Engineering and Education, Murdoch University, Perth, WA 6150, Australia)

  • Mohammed Mainuddin

    (Water Resource Management Program, CSIRO Land and Water, Black Mountain Laboratories, Canberra, ACT 2601, Australia)

  • Marian Brestic

    (Department of Botany and Plant Physiology, Faculty of Agrobiology, Food and Natural resources, Czech University of Life Sciences Prague, Kamycka 129, 165 00 Prague, Czech Republic
    Department of Plant Physiology, Slovak University of Agriculture, Nitra, Tr. A. Hlinku 2, 949 01 Nitra, Slovakia)

  • Liyun Liu

    (Graduate School of Integrated Sciences for Life, Hiroshima University, 1-4-4 Kagamiyama, Higashi-Hiroshima 739-8528, Japan)

  • Hirofumi Saneoka

    (Graduate School of Integrated Sciences for Life, Hiroshima University, 1-4-4 Kagamiyama, Higashi-Hiroshima 739-8528, Japan)

  • Muhammad Ali Raza

    (College of Agronomy, Sichuan Agricultural University, Chengdu 611130, China)

  • Murat Erman

    (Department of Field Crops, Faculty of Agriculture, Siirt University, Siirt 56100, Turkey)

  • Ayman EL Sabagh

    (Department of Field Crops, Faculty of Agriculture, Siirt University, Siirt 56100, Turkey
    Department of Agronomy, Faculty of Agriculture, Kafrelsheikh University, Kafr El-Shaikh 33516, Egypt)

Abstract

In the coastal zone of the Ganges Delta, water shortages due to soil salinity limit the yield of dry season crops. To alleviate water shortage as a consequence of salinity stress in the coastal saline ecosystem, the effect of different water-saving (WS) and water-conserving options was assessed on growth, yield and water use of tomato; two field experiments were carried out at Gosaba, West Bengal, India in consecutive seasons during the winter of 2016–17 and 2017–18. The experiment was laid out in a randomized block design with five treatments viz., surface irrigation, surface irrigation + straw mulching, drip irrigation at 100% reference evapotranspiration (ET 0 ), drip irrigation at 80% ET 0 , drip irrigation at 80% ET 0 + straw mulching. Application of drip irrigation at 80% ET 0 + straw mulching brought about significantly the highest fruit as well as the marketable yield of tomato ( Solanum lycopersicum L.). The soil reaction (pH), post-harvest organic carbon, nitrogen, phosphorus and potassium (N, P and K) status and soil microbial population along with the biochemical quality parameters of tomato (juice pH, ascorbic acid, total soluble solids and sugar content of fruits) were significantly influenced by combined application of drip irrigation and straw mulching. Surface irrigation significantly increased the salinity level in surface and sub-surface soil layers while the least salinity development was observed in surface mulched plots receiving irrigation water through drip irrigation. The highest water productivity was also improved from drip irrigation at 80% ET 0 + straw mulched plots irrespective of the year of experimentation. Such intervention also helped in reducing salinity stress for the tomato crop. Thus, straw mulching along with drip irrigation at 80% ET 0 can be recommended as the most suitable irrigation option for tomato crop in the study area as well as coastal saline regions of South Asia. Finally, it can be concluded that the judicious application of irrigation water not only increased growth, yield and quality tomatoes but also minimized the negative impact of soil salinity on tomatoes grown in the coastal saline ecosystem of Ganges Delta.

Suggested Citation

  • Indranil Samui & Milan Skalicky & Sukamal Sarkar & Koushik Brahmachari & Sayan Sau & Krishnendu Ray & Akbar Hossain & Argha Ghosh & Manoj Kumar Nanda & Richard W. Bell & Mohammed Mainuddin & Marian Br, 2020. "Yield Response, Nutritional Quality and Water Productivity of Tomato ( Solanum lycopersicum L.) are Influenced by Drip Irrigation and Straw Mulch in the Coastal Saline Ecosystem of Ganges Delta, India," Sustainability, MDPI, vol. 12(17), pages 1-21, August.
    • Handle: RePEc:gam:jsusta:v:12:y:2020:i:17:p:6779-:d:402040
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    References listed on IDEAS

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    Cited by:

    1. Yang Lei & Lihong Xu & Minggui Wang & Sheng Sun & Yuhua Yang & Chao Xu, 2024. "Effects of Biochar Application on Tomato Yield and Fruit Quality: A Meta-Analysis," Sustainability, MDPI, vol. 16(15), pages 1-19, July.
    2. Sukamal Sarkar & Milan Skalicky & Akbar Hossain & Marian Brestic & Saikat Saha & Sourav Garai & Krishnendu Ray & Koushik Brahmachari, 2020. "Management of Crop Residues for Improving Input Use Efficiency and Agricultural Sustainability," Sustainability, MDPI, vol. 12(23), pages 1-24, November.
    3. Li, Jingang & He, Pingru & Chen, Jing & Hamad, Amar Ali Adam & Dai, Xiaoping & Jin, Qiu & Ding, Siyu, 2023. "Tomato performance and changes in soil chemistry in response to salinity and Na/Ca ratio of irrigation water," Agricultural Water Management, Elsevier, vol. 285(C).

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