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Composting of Vegetable Waste Using Microbial Consortium and Biocontrol Efficacy of Streptomyces Sp. Al-Dhabi 30 Isolated from the Saudi Arabian Environment for Sustainable Agriculture

Author

Listed:
  • Naif Abdullah Al-Dhabi

    (Addiriyah Chair for Environmental Studies, Department of Botany and Microbiology, College of Science, King Saud University, P.O. Box 2455, Riyadh 11451, Saudi Arabia)

  • Galal Ali Esmail

    (Addiriyah Chair for Environmental Studies, Department of Botany and Microbiology, College of Science, King Saud University, P.O. Box 2455, Riyadh 11451, Saudi Arabia)

  • Abdul-Kareem Mohammed Ghilan

    (Addiriyah Chair for Environmental Studies, Department of Botany and Microbiology, College of Science, King Saud University, P.O. Box 2455, Riyadh 11451, Saudi Arabia)

  • Mariadhas Valan Arasu

    (Addiriyah Chair for Environmental Studies, Department of Botany and Microbiology, College of Science, King Saud University, P.O. Box 2455, Riyadh 11451, Saudi Arabia)

Abstract

Thirty-seven root-associated Actinomycetes were isolated from the tomato plant for plant growth promoting activity. Among these, ten were selected for phosphate solubilisation, the production of siderophores, and indole acetic acid. Out of ten, eight Actinomycetes solubilised phosphate, whereas, Streptomyces sp. Al-Dhabi 30 showed better activity (43.1 mg/dL). Actinomycetes produced siderophore and the concentration ranged between 1.6 and 42.1 μg/mL. Streptomyces sp. Al-Dhabi 30 showed the ability to produce a maximum amount of indole acetic acid (IAA) (43 μg/mL), chitinase (43.1 U/mL), cellulase (67 U/mL), and protease (121 U/mL) than other strains. Further, vegetable waste was used as the bulk material for composting using Streptomyces sp. Al-Dhabi 30 along with microbial consortium. Total nitrogen content was 3.8% in Streptomyces sp. Al-Dhabi 30 inoculated compost, whereas 2.7% organic nitrogen was detected in the control. In the compost vegetable waste, the C:N ratio was 10.07, whereas it was 17.51 in the control. The vegetable waste composted with Streptomyces sp. Al-Dhabi 30, Lactobacillus plantarum ATCC 33222, and Candidautilis ATCC 9950 showed antagonistic activity and the supplemented compost enhanced shoot, root height, and total weightin tomato plants. These findings clearly suggest the use of Streptomyces sp. Al-Dhabi 30 as a potential biocontrol agent.

Suggested Citation

  • Naif Abdullah Al-Dhabi & Galal Ali Esmail & Abdul-Kareem Mohammed Ghilan & Mariadhas Valan Arasu, 2019. "Composting of Vegetable Waste Using Microbial Consortium and Biocontrol Efficacy of Streptomyces Sp. Al-Dhabi 30 Isolated from the Saudi Arabian Environment for Sustainable Agriculture," Sustainability, MDPI, vol. 11(23), pages 1-14, December.
    • Handle: RePEc:gam:jsusta:v:11:y:2019:i:23:p:6845-:d:293112
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    References listed on IDEAS

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    1. Zhou, Hui & Meng, AiHong & Long, YanQiu & Li, QingHai & Zhang, YanGuo, 2014. "An overview of characteristics of municipal solid waste fuel in China: Physical, chemical composition and heating value," Renewable and Sustainable Energy Reviews, Elsevier, vol. 36(C), pages 107-122.
    2. Xu, Changqing & Shi, Wenxiao & Hong, Jinglan & Zhang, Fangfang & Chen, Wei, 2015. "Life cycle assessment of food waste-based biogas generation," Renewable and Sustainable Energy Reviews, Elsevier, vol. 49(C), pages 169-177.
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    Cited by:

    1. Fuad Ameen & Ali A. Al-Homaidan, 2020. "Compost Inoculated with Fungi from a Mangrove Habitat Improved the Growth and Disease Defense of Vegetable Plants," Sustainability, MDPI, vol. 13(1), pages 1-13, December.
    2. Naif Abdullah Al-Dhabi & Galal Ali Esmail & Mariadhas Valan Arasu, 2020. "Co-Fermentation of Food Waste and Municipal Sludge from the Saudi Arabian Environment to Improve Lactic Acid Production by Lactobacillus rhamnosus AW3 Isolated from Date Processing Waste," Sustainability, MDPI, vol. 12(17), pages 1-17, August.

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